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Safety of household and similar electrical appliances - Part 30: Particular requirements for kitchen machines
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GB/T 4706.30-2024
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GB 4706.30-2008 | English | 495 |
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Household and similar electrical appliances -- Safety -- Particular requirements for kitchen machines
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Safety of household and similar electric appliances Particular requirements for kitchen machines
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GB 4706.30-1992 | English | 679 |
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Safety of household and similar electrical appliances - Particular requirements or electrically operated food preparation appliances
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PDF similar to GB/T 4706.30-2024
Basic data Standard ID | GB/T 4706.30-2024 (GB/T4706.30-2024) | Description (Translated English) | Safety of household and similar electrical appliances - Part 30: Particular requirements for kitchen machines | Sector / Industry | National Standard (Recommended) | Classification of Chinese Standard | K09 | Classification of International Standard | 13.120 | Word Count Estimation | 34,325 | Date of Issue | 2024-07-24 | Date of Implementation | 2026-08-01 | Older Standard (superseded by this standard) | GB 4706.30-2008 | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration |
GB/T 4706.30-2024: Safety of household and similar electrical appliances - Part 30: Particular requirements for kitchen machines ---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
GB/T 4706.30-2024 English version. Safety of household and similar electrical appliances - Part 30.Particular requirements for kitchen machines
ICS 13.120
CCSK09
National Standard of the People's Republic of China
Replaces GB 4706.30-2008
Released on 2024-07-24
2026-08-01 implementation
State Administration for Market Regulation
The National Standardization Administration issued
Table of Contents
Preface III
Introduction V
1 Scope 1
2 Normative references 2
3 Terms and Definitions 2
4 General requirements 4
5 General conditions for testing 4
6 Categories 5
7 Markings and instructions 5
8 Protection against contact with live parts 6
9 Starting of electrical appliances 6
10 Input power and current 6
11 Fever 6
12 Empty Chapter 8
13 Leakage current and electrical strength at operating temperature 8
14 Transient overvoltage 8
15 Moisture resistance 8
16 Leakage current and electrical strength 8
17 Overload protection of transformers and related circuits 8
18 Durability 9
19 Abnormal work 9
20 Stability and mechanical hazards 10
21 Mechanical strength 14
22 Structure 14
23 Internal wiring 15
24 Element 15
25 Power connection and external cord 15
26 Terminal block for external conductor 16
27 Grounding measures 16
28 Screws and connections 16
29 Electrical clearances, creepage distances and solid insulation 16
30 Heat and flame retardant 16
31 Rust-proof 16
32 Radiation, toxicity and similar hazards 16
Appendix 20
Appendix C (Normative) Aging test on electric motors 21
Appendix R (Normative) Software Evaluation 22
Appendix AA (normative) Tests on centrifugal juicer filters 23
Reference 24
Figure 101 Schematic diagram of 30mL overflow test 17
Figure 102 Grinding screw with protrusion 17
Figure 103 Slicer 18
Figure 104 Slicer protection device 19
Foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1.Structure and drafting rules for standardization documents"
Drafting.
This document is Part 30 of GB/T 4706 "Safety of Household and Similar Electrical Appliances". GB/T 4706 has been published as follows
part.
--- Part 1.General requirements;
--- Part 2.Particular requirements for electric irons;
--- Part 121.Particular requirements for professional ice cream machines.
This document replaces GB 4706.30-2008 "Particular requirements for safety of household and similar electrical appliances - kitchen machinery" and is consistent with GB 4706.30-
Compared with.2008, in addition to structural adjustments and editorial changes, the main technical changes are as follows.
--- Changed the definition of normal operation (see 3.1.9, 3.1.9 of the.2008 edition);
--- Added terms and definitions for noodle machines (see 3.107);
--- Added requirements for noodle machines (see 7.12, 10.1, 11.7.118, 19.1, 19.7, 19.103);
--- The modified part is annotated as the main text (see 5.2, 11.7, 20.103, 20.107, 20.108, 20.119, 25.14,.2008 edition 5.2, 11.7,
20.103, 20.107, 20.108, 20.119, 25.14);
--- Deleted the test conditions for speed controller settings (see 5.6 of the.2008 edition);
--- Added requirements for the use of kitchen machinery (see 7.12);
--- Added instructions on the use environment (see 7.12);
--- The test method of heating test has been changed (see 11.7, 11.7 of the.2008 edition);
--- Added provisions for electronic switch related tests (see 19.11.2 and 19.13);
--- Added the description of inapplicable parts of the test fixture (see 20.2);
--- Changed the stability test judgment clause (see 20.101, 20.101 of the.2008 edition);
--- Changed the requirements for mechanical hazards of appliances with feed screws or augers (see 20.106, 20.106 of the.2008 edition);
--- Changed the test method for mechanical hazard protection of centrifugal juicers (see 20.117, 20.117 of the.2008 edition);
--- Added structural requirements for knife sharpeners (see 22.104);
--- Added relevant content of software evaluation (see Appendix R);
--- Added relevant content on the test of the filter screen of the centrifugal juicer (see Appendix AA).
This document is equivalent to IEC 60335-2-14.2019 "Safety of Household and Similar Electrical Appliances Part 2-14.Characteristics of Kitchen Machines"
Special Requirements.
The following minimal editorial changes were made to this document.
--- The name of the standard is changed to "Safety of Household and Similar Electrical Appliances Part 30.Particular Requirements for Kitchen Machinery", and the standard is enhanced
The coordination of the system.
Please note that some of the contents of this document may involve patents. The issuing organization of this document does not assume the responsibility for identifying patents.
This document was proposed by China Light Industry Federation.
This document is under the jurisdiction of the National Technical Committee for Standardization of Household Electrical Appliances (SAC/TC46).
This document was drafted by. China Household Electrical Appliances Research Institute, Joyoung Co., Ltd., Zhejiang Shaoxing Supor Household Electrical Appliances Co., Ltd.,
Home Institute (Beijing) Testing and Certification Co., Ltd., Shenzhen Lianchuang Sanjin Electric Co., Ltd., Qingdao Haier Complete Home Appliance Service Co., Ltd., Tianji
New Energy Technology Co., Ltd., Fujian Phono Baby Products Co., Ltd., Chongqing Shiyi Product Quality Inspection Co., Ltd., Weikai Inspection
Testing Technology Co., Ltd., Jiangsu Product Quality Supervision and Inspection Institute, Anhui Zhongren Beijia Technology Co., Ltd., Shenzhen Kaidu Electric Co., Ltd.
Company, Ningbo Jiale Intelligent Technology Co., Ltd.
The main drafters of this document are. Ma Dejun, Han Run, Meng Chengcheng, Chen Wei, Duan Xuegang, Liu Zhenyu, Li Jian, Lü Quanbin, Li Shoulin, Lei Yuanbo,
Ling Honghao, Chen Xiangyang, Liu Jie, Ke Man, Zhang Yichi.
The previous versions of this document and the documents it replaces are as follows.
---First issued in.1992 as GB 4706.30-1992, first revised in.2002, second revised in.2008;
---This is the third revision.
Introduction
GB/T 4706 "Safety of Household and Similar Electrical Appliances" adopts most of IEC 60335.On this basis, GB/T 4706 refers to
The structure of IEC 60335 is divided into several parts, consisting of general requirements and special requirements. Part 1 is general requirements, and the other parts are
For products covered by special requirements, their safety requirements are general requirements used in combination with the special requirements.
The requirements include supplements and modifications to the corresponding clauses in the general requirements to provide complete requirements for each product.
This document is the protection requirements for electrical, mechanical, thermal, fire and radiation risks when the appliance is used normally in accordance with the instructions.
This document also covers abnormal conditions that may occur during use and considers how electromagnetic interference may affect the safe operation of the equipment.
This document has taken into account the requirements specified in GB/T 16895 "Low Voltage Electrical Installations". The appliance is connected to the power supply in accordance with the electrical wiring rules.
requirements are coordinated.
If multiple functions of an appliance involve other parts of GB/T 4706, the other parts shall apply to the appliance separately as long as it is reasonable.
Each function. If applicable, consider the impact of one function on other functions.
When no additional requirements are given in other parts for hazards already included in this document, GB/T 4706.1 applies.
GB/T 4706 is a standard covering appliance safety and takes precedence over general standards/horizontal standards covering the same subject.
This document is used in conjunction with GB/T 4706.1-2024 "Safety of Household and Similar Electrical Appliances Part 1.General Requirements".
The part marked "applicable" in the document indicates that the corresponding clauses in GB/T 4706.1-2024 apply to this document; the part marked "replaced" in this document
If the requirements are different, the provisions in this document shall prevail. The parts marked as "added" in this document indicate that in addition to complying with the corresponding provisions in GB/T 4706.1-2024,
In addition to the above, the provisions added in the terms of this document must also be complied with; the part of this document marked "modified" indicates that the relevant provisions of GB/T 4706.1-2024
The terms should be modified.
Safety of household and similar electrical appliances
Part 30.Particular requirements for kitchen machinery
1 Scope
This chapter of GB/T 4706.1-2024 is replaced by the following content.
This document specifies the safety requirements for electrically powered kitchen machines for household and similar purposes.
This document applies to electrical kitchen machines for household and similar purposes with a rated voltage not exceeding 250V.
NOTE 101 Examples of appliances falling within the scope of this document are as follows.
---Bean slicer;
---Pulp juice extractor;
---Agitator;
---Can opener;
---Centrifugal juicer;
--- Churn;
---Citrus juice squeezer;
---Coffee grinders with a hopper capacity not exceeding 500g;
---Cream whipper;
---Egg beater;
---Food mixer;
---Food processor;
--- Cereal grinders with a hopper capacity not exceeding 3 L;
---grater;
--- Ice cream machines, including those for use in refrigerators or freezers;
---Knife sharpener;
---Tools;
---Meat grinder;
---Noodle machine;
---Potato peeling machine;
---Chopper;
---Sifter;
---Slicer.
This document also applies to equipment intended for normal household and similar use and which may also be used by non-professionals in shops, light industry and on farms.
If an appliance is intended to be operated by a professional to prepare food for commercial purposes, then the appliance is not considered to be used only for
For household and similar purposes.
NOTE 102 For example, kitchen machinery used in a bed and breakfast establishment is considered to be household use.
As far as is practical, the common hazards presented by the appliances covered by this document are those which may be encountered by all persons in and around the home.
However, in general this document does not consider the following situations.
--- The following groups of people (including children) cannot use the appliance safely without supervision or guidance.
● due to physical, sensory or mental impairment; or
● Due to lack of experience and knowledge.
--- Children's play equipment.
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