| Standard_ID | SB 142-1984 (SB142-1984) |
| Description (Translated English) | Types and basic parameters of refrigerated cabinets |
| Sector / Industry | Domestic Trade Industry Standard |
| Word Count Estimation | 5,000 |
| Date of Issue | 7/1/1984 |
| Date of Implementation | 1/1/1985 |
| Regulation (derived from) | Ministry of Commerce Notice 2012 No. 58; Industry Standard Filing Notice 2012 No. 12 (Overall No. 156) |
| Summary | This standard applies to nominal volume of 0. 3 ~ 3. Om3, refrigerant R12 (CC12F2), R22 (CHCIF2) and R502 (CHCIF2/CCIF2CF3) single-stage vapor compression refrigeration system refrigerated cabinets for retail, food service, group dining cooling and freezing of food refrigerated food storage and display display, as well as for other purposes. |