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SB 107-1983 (SB107-1983)

Chinese standards (related to): 'SB 107-1983'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)See DetailStatusGoogle Book
SB 107-1983EnglishRFQ ASK 3 days (Fish sauce quality standards and test methods) SB 107-1983 Obsolete SB 107-1983


   
BASIC DATA
Standard ID SB 107-1983 (SB107-1983)
Description (Translated English) (Fish sauce quality standards and test methods)
Sector / Industry Domestic Trade Industry Standard