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QB/T 1509-2007 (QBT 1509-2007)

Chinese standards (related to): 'QB/T 1509-2007'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)See DetailStatusGoogle Book
QB/T 1509-2007English259 Add to Cart 3 days Food additive. Eugenol QB/T 1509-2007 Obsolete QBT 1509-2007
QB 1509-1992English199 Add to Cart 2 days Food additive--Eugenol QB 1509-1992 Obsolete QB 1509-1992

Standard ID QB/T 1509-2007 (QB/T1509-2007)
Description (Translated English) Food additive. Eugenol
Sector / Industry Light Industry Industry Standard (Recommended)
Classification of Chinese Standard X44
Classification of International Standard 71.100.60
Word Count Estimation 7,758
Date of Issue 2007-10-08
Date of Implementation 2008-03-01
Older Standard (superseded by this standard) QB 1509-1992
Quoted Standard GB/T 11538-2006; GB/T 11540; GB/T 14454.2; GB/T 14454.4; GB/T 14457.1; GB/T 14457.4
Drafting Organization Shanghai Pu Jie Spice Co.
Administrative Organization Fragrance Flavor and Cosmetic National Standardization Technical Committee
Regulation (derived from) ?Development and Reform Commission Announcement 2007 No.66
Summary This standard specifies the requirements eugenol, test methods, inspection rules and signs, packaging, transport, storage and shelf life. This standard applies to oil with basil and bay leaf oil as raw material by chemical quality obtained from single food additives eugenol analysis and evaluation.