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LST1223-2020 English PDF

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LST1223-2020: Technical specification for storage of emergency reserve milled rice
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LS/T 1223-2020English209 Add to Cart 3 days [Need to translate] Technical specification for storage of emergency reserve milled rice Valid LS/T 1223-2020

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Basic data

Standard ID LS/T 1223-2020 (LS/T1223-2020)
Description (Translated English) Technical specification for storage of emergency reserve milled rice
Sector / Industry Food & Beverage Industry Standard (Recommended)
Classification of Chinese Standard B20
Classification of International Standard 67.060
Word Count Estimation 9,945
Date of Issue 2020-11-19
Date of Implementation 2021-05-19
Regulation (derived from) State grain communication (2020) No. 5
Issuing agency(ies) National Grain and Material Reserves Administration

LST1223-2020: Technical specification for storage of emergency reserve milled rice

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Technical specification for storage of emergency reserve milled rice ICS 67:060 B20 People's Republic of China Food Industry Standard Emergency Reserve Rice Storage Technical Regulations 2020-11-19 released 2021-05-19 implementation Issued by the State Bureau of Grain and Material Reserves

Table of contents

Foreword Ⅰ 1 Scope 1 2 Normative references 1 3 Terms and definitions 1 4 Requirements 2 4:1 Basic requirements 2 4:2 Requirements for Rice Storage 2 4:3 Requirements for warehouse construction 2 4:4 Packaging requirements 3 4:5 Stacking requirements 3 4:6 Temperature and humidity requirements 3 4:7 Requirement for the slow-down period 3 5 Daily management and technical measures 3 5:1 Storage temperature and humidity control 3 5:2 Grain situation monitoring 4 6 Emergency storage quality control 4 6:1 Storage quality requirements 4 6:2 Storage quality control 4 7 Pest control 4 7:1 Pest control 4 7:2 Microbial control 5 7:3 Rodent control 5 7:4 Bird Control 5 8 Out of warehouse control 5 8:1 Slowly Succeed 5 8:2 Slow Su and Su 5 Appendix A (informative appendix) Process flow of packaging rice out of warehouse 6

Foreword

This standard was drafted in accordance with the rules given in GB/T 1:1-2009: This standard was proposed by the National Grain and Material Reserve Bureau: This standard is under the jurisdiction of the National Cereals and Oils Standardization Technical Committee (SAC/TC270): Drafting organizations of this standard: National Grain and Material Reserve Bureau Scientific Research Institute, Shenzhen Grain Group Co:, Ltd: (Reserve Branch), Lake Southern Province Grain and Oil Product Quality Monitoring Center, Shanghai Liangyou (Group) Co:, Ltd:, Wenzhou Grain and Material Reserve Bureau: The main drafters of this standard: Fei Mingyi, Zhao Huiyi, Cao Yang, Wei Lei, Chen Hui, Yao Jianjun, Deng Shuhua, Wu Shuhui, Xiao Jianwen, Xiang Pengfei: Emergency Reserve Rice Storage Technical Regulations

1 Scope

This standard specifies the terms and definitions, requirements, daily management and technical measures, emergency storage quality control, harmful Material control and warehouse control, etc: This standard is applicable to the environment of single-storey warehouses and buildings with grain storage temperature, humidity, etc:, and good moisture-proof, heat-preservation, and thermal insulation: The quality storage of rice in emergency storage warehouse:

2 Normative references

The following documents are indispensable for the application of this document: For dated reference documents, only the dated version applies to this article Pieces: For undated references, the latest version (including all amendments) applies to this document: GB/T 1354 rice GB 5009:3 National Food Safety Standard Determination of Moisture in Food GB/T 5490 General Rules for Grain and Oil Inspection GB/T 5491 Grain and oilseed inspection samples and sampling method GB/T 5496 Inspection method for yellow grains and cracked grains of grain and oil GB/T 5502 Grain and Oil Inspection Rice Processing Precision Inspection GB/T 5503 Grain and Oil Inspection Broken Rice Inspection Method GB/T 5510 Grain and Oil Inspection Grain and Oilseed Fatty Acid Value Determination GB/T 8946 General technical requirements for plastic woven bags GB/T 15682 Grain and oil inspection method for sensory evaluation of rice and rice cooking and eating quality GB/T 29890 Technical Specifications for Grain and Oil Storage GB 50320 Code for design of grain warehouse LS/T 6132-2018 Grain and oil inspection method for detecting fungus in stored grain Standard 172 Construction Standard for Grain Warehouse "Design Essentials for the Construction of Emergency Storage Depots for Finished Grain" (Guoliangbanzhan [2012] No: 37)

3 Terms and definitions

The following terms and definitions apply to this document: 3:1 Emergency storage of miledrice Used to adjust the total supply and demand of rice in the society, stabilize the grain market, and respond to major natural disasters or other emergencies: Prepare rice: 3:2 Emergency storage of granary A building used to store emergency finished grain and oil and meet the basic functional requirements for safe grain storage:

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