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GB/T 4706.35-2024: Safety of household and similar electrical appliances - Part 35: Particular requirements for commercial electric boiling pans
Status: Valid GB/T 4706.35: Evolution and historical versions
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/T 4706.35-2024 | English | 594 |
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Safety of household and similar electrical appliances - Part 35: Particular requirements for commercial electric boiling pans
| Valid |
GB/T 4706.35-2024
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| GB 4706.35-2008 | English | 374 |
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Household and similar electrical appliances -- Safety -- Particular requirements for commercial electric boiling pans
| Valid |
GB 4706.35-2008
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| GB 4706.35-2003 | English | 679 |
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Safety of household and similar electrical appliances Particular requirements for commercial electric boiling pans
| Obsolete |
GB 4706.35-2003
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| GB 4706.35-1996 | English | 439 |
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Safety of household and similar electrical appliances. Particular requirements for commercial electric boiling pans
| Obsolete |
GB 4706.35-1996
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PDF similar to GB/T 4706.35-2024
Basic data | Standard ID | GB/T 4706.35-2024 (GB/T4706.35-2024) | | Description (Translated English) | Safety of household and similar electrical appliances - Part 35: Particular requirements for commercial electric boiling pans | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | Y68;K09 | | Classification of International Standard | 97.040.20; 13.120 | | Word Count Estimation | 30,380 | | Date of Issue | 2024-07-24 | | Date of Implementation | 2026-08-01 | | Older Standard (superseded by this standard) | GB 4706.35-2008 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration | GB/T 4706.35-2024: Safety of household and similar electrical appliances - Part 35: Particular requirements for commercial electric boiling pans
---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
GB/T 4706.35-2024 English version. Safety of household and similar electrical appliances - Part 35.Particular requirements for commercial electric boiling pans
ICS 97.040.20;13.120
CCSY68;K09
National Standard of the People's Republic of China
Replaces GB 4706.35-2008
Released on 2024-07-24
2026-08-01 implementation
State Administration for Market Regulation
The National Standardization Administration issued
Table of Contents
Preface III
Introduction V
1 Scope 1
2 Normative references 1
3 Terms and Definitions 2
4 General requirements 3
5 General conditions for testing 3
6 Categories 3
7 Markings and instructions 3
8 Protection against contact with live parts 5
9 Starting of electric appliances 5
10 Input power and current 5
11 Fever 5
12 Empty Chapter 7
13 Leakage current and electrical strength at operating temperature 7
14 Transient overvoltage 7
15 Moisture resistance 7
16 Leakage current and electrical strength 8
17 Overload protection of transformers and related circuits 8
18 Durability 8
19 Abnormal working conditions 8
20 Stability and mechanical hazards 9
21 Mechanical strength 9
22 Structure 9
23 Internal wiring 11
24 Element 11
25 Power connection and external cord 11
26 Terminal block for external wires 12
27 Grounding measures 12
28 Screws and connections12
29 Electrical clearances, creepage distances and solid insulation 13
30 Heat and flame retardant 13
31 Rust prevention 13
32 Radiation, toxicity and similar hazards 13
Appendix 16
Appendix N (Normative) Tracking resistance test 17
Appendix P (informative) Guidelines for the application of the standard for appliances used in hot and humid climates 18
References 19
Foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1.Structure and drafting rules for standardization documents"
Drafting.
This document is Part 35 of GB/T 4706 "Safety of Household and Similar Electrical Appliances". GB/T 4706 has been published as follows
part.
--- Part 1.General requirements;
--- Part 2.Particular requirements for electric irons;
--- Part 121.Particular requirements for professional ice cream machines.
This document replaces GB 4706.35-2008 "Particular requirements for safety of household and similar electrical appliances - commercial electric cooking pots" and
Compared with GB 4706.35-2008, in addition to structural adjustments and editorial changes, the main technical changes are as follows.
--- Added the terms and definitions of "functional surface" and "adjacent surface" (see 3.109, 3.110);
--- Changed the requirements for marking and instructions (see 7.1, 7.6, 7.12, 7.12.1, 7.15, 7.1, 7.6, 7.12, 7.15 of the.2008 edition)
7.12.1, 7.15);
--- Increased the requirements for symbol height (see 7.14);
--- Added the requirements for measurement using the test probe of Figure 103 (see 11.3);
--- Changed the requirements for stable state (see 11.7, 11.7 of the.2008 edition);
--- Changed the requirements for the maximum temperature rise of the external accessible surface of the appliance under normal working conditions (see 11.8,.2008
Version 11.8);
--- Changed the allowable value of leakage current of related electrical appliances (see 13.2, 16.2, 13.2, 16.2 of the.2008 edition);
--- Deleted 15.3 and 19.4 (see 15.3 and 19.4 of the.2008 edition);
--- Added the composition requirements of the rinse agent (see 15.2);
--- Changed the requirements for different tilt modes (see 22.110, 22.110 of the.2008 edition);
--- Added structural requirements for hanging baskets, lifting or tilting devices (see 22.118);
--- Changed the suitable equipment (see 25.3, 25.3 of the.2008 edition);
--- Added requirements for appliance screws and connections (see 28.1, 28.4);
--- Changed the temperature of the glow-wire test (see 30.2.1, 30.2.1 of the.2008 edition);
--- Added Figures 102 and 103.
This document is equivalent to IEC 60335-2-47.2017 "Safety of Household and Similar Electrical Appliances Part 2-47.Commercial Electric Cooking Cookers"
Special Requirements.
The following minimal editorial changes were made to this document.
--- The name of the standard was changed to "Safety of Household and Similar Electrical Appliances Part 35.Particular Requirements for Commercial Electric Cooking Pans", and the standard was enhanced
The coordination of the system.
---Correct "6.3" in Appendix N of IEC 60335-2-47.2017 to "10.1".
Please note that some of the contents of this document may involve patents. The issuing organization of this document does not assume the responsibility for identifying patents.
This document was proposed by China Light Industry Federation.
This document is under the jurisdiction of the National Technical Committee for Standardization of Household Electrical Appliances (SAC/TC46).
This document was drafted by. Anhui Valin Western Kitchen Equipment Co., Ltd., Beijing Service Machinery Research Institute Co., Ltd., Yufubao Kitchenware
Equipment (Shenzhen) Co., Ltd., Guangdong Henglian Food Machinery Co., Ltd., Shenzhen Fuyubao Kitchen Equipment Co., Ltd., Shenzhen Guochuang Mingchu Commercial
Equipment Manufacturing Co., Ltd., Hefei Centennial Five-Star Catering Equipment Co., Ltd., Guangdong Hampwell Electronic Technology Co., Ltd., Hefei Shun
Chang Electromagnetic Intelligent Technology Co., Ltd., Yongkang Shengda Stainless Steel Products Co., Ltd., and Hangzhou Zhongxin Stainless Steel Products Co., Ltd.
The main drafters of this document are. Xu Zhenghua, Liu Hongwei, Zheng Zhiheng, Lai Bingquan, Yan Hua, Yan Dingyong, Tang Lindong, He Wenyan, Ding Zengmin, Shu Zhongqiang,
Zhang Feizhong.
The previous versions of this document and the documents it replaces are as follows.
---First issued in.1996 as GB 4706.35-1996, first revised in.2003, second revised in.2008;
---This is the third revision.
Introduction
GB/T 4706 "Safety of Household and Similar Electrical Appliances" adopts most of IEC 60335.On this basis, GB/T 4706 refers to
The structure of IEC 60335 is divided into several parts, consisting of general requirements and special requirements. Part 1 is general requirements, and the other parts are
For products covered by special requirements, their safety requirements are general requirements used in combination with the special requirements.
The requirements include supplements and modifications to the corresponding clauses in the general requirements to provide complete requirements for each product.
This document is the protection requirements for electrical, mechanical, thermal, fire and radiation risks when the appliance is used normally in accordance with the instructions.
This document also covers abnormal conditions that may occur during use and considers how electromagnetic interference may affect the safe operation of the equipment.
This document has taken into account the requirements specified in GB/T 16895 "Low Voltage Electrical Installations". The appliance is connected to the power supply in accordance with the electrical wiring rules.
requirements are coordinated.
If multiple functions of an appliance involve other parts of GB/T 4706, the other parts shall apply to the appliance separately as long as it is reasonable.
Each function. If applicable, consider the impact of one function on other functions.
When no additional requirements are given in other parts for hazards already included in this document, GB/T 4706.1 applies.
GB/T 4706 is a standard covering appliance safety and takes precedence over general standards/horizontal standards covering the same subject.
This document is used in conjunction with GB/T 4706.1-2024 "Safety of Household and Similar Electrical Appliances Part 1.General Requirements".
The part marked "applicable" in the document indicates that GB/T 4706.1-2024 "Safety of Household and Similar Electrical Appliances - Part 1.General Requirements"
The corresponding clauses in the "Requirements" shall apply to this document; for the parts marked "replace" in this document, the clauses in this document shall prevail;
The "Add" part indicates that in addition to complying with the corresponding clauses in GB/T 4706.1-2024, the additional clauses in this document must also be complied with.
Clause; The part marked "modified" in this document indicates that the corresponding clauses of GB/T 4706.1-2024 are modified.
Safety of household and similar electrical appliances
Part 35.Particular requirements for commercial electric cooking pots
1 Scope
This chapter of GB/T 4706.1-2024 is replaced by the following.
This document deals with the safety of commercial electric cooking cookers not intended for domestic use. For single-phase appliances connected to a line and neutral conductor, the rated voltage
Not exceeding 250V, other appliances not exceeding 480V.
NOTE 101 Such appliances are suitable for use in commercial food processing, for example in restaurants, canteens, hospital kitchens and commercial enterprises such as bakeries and butchers.
The electrical parts of appliances using other forms of energy are also within the scope of this document.
As far as is practical, this document deals with the common hazards arising from this type of apparatus.
Note 102.Pay attention to the following.
--- For equipment intended for use exclusively on vehicles, ships or aircraft, additional requirements are necessary;
--- In many countries, additional requirements imposed by national health, labor protection, water supply and other similar authorities;
--- For pressure equipment, additional requirements specified by many countries.
Note 103.This document does not apply to.
---Appliances designed for industrial use;
--- Apparatus used in places with special conditions such as corrosive or explosive atmosphere (dust, steam or combustible gas);
---Apparatus for continuous mass production of food.
2 Normative references
Except for the following contents, this chapter of GB/T 4706.1-2024 applies.
Increase.
ISO 898-1 Mechanical properties of carbon steel and alloy steel fasteners Part 1.Bolts, screws and studs of specified property grades
Coarse thread and fine thread (Mechanical properties of fasteners made of carbon steel and loy steel - Part 1.
Bolts,screwsandstudswithspecifiedpropertyclasses-Coarsethreadandfinepitchthread)
Note. GB/T 3098.1-2010 Mechanical properties of fasteners - Bolts, screws and studs (ISO 898-1.2009, MOD)
ISO 3506-1 Fasteners - Mechanical properties of corrosion-resistant stainless steel fasteners - Part 1.Fasteners with specified grades and property levels
Bolts, Screws and Studs (Fasteners-Mechanical properties of corrosion-resistant stainless steel fasteners-
Part 1.Bolts,screwsandstudswithspecifiedgradesandpropertyclasses)
Note. GB/T 3098.6-2023 Mechanical properties of fasteners Stainless steel bolts, screws and studs (ISO 3506-1.2020, MOD)
ISO 3506-2 Fasteners - Mechanical properties of corrosion-resistant stainless steel fasteners - Part 2.Fasteners with specified grades and property levels
Nuts (Fasteners-Mechanicalpropertiesofcorrosion-resistantstainlesssteelfasteners-Part 2.Nuts
withspecifiedgradesandpropertyclasses)
Note. GB/T 3098.15-2023 Mechanical properties of fasteners Stainless steel nuts (ISO 3506-2.2020, MOD)
ISO 3506-3 Mechanical properties of corrosion-resistant stainless steel fasteners Part 3.Set screws and similar fasteners not subject to tensile stress
Mechanicalpropertiesofcorrosion-resistantstainlesssteelfasteners-Part 3.Setscrewsand
similarfastenersnotundertensilestress)
Note. GB/T 3098.16-2014 Mechanical properties of fasteners Stainless steel set screws (ISO 3506-3.2009, MOD)
ISO 3506-4 Mechanical properties of corrosion resistant stainless steel fasteners Part 4.Self-tapping screws
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