QB/T 2872-2017 PDF English
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QB/T 2872: Historical versions
| Standard ID | USD | BUY PDF | Delivery | Standard Title (Description) | Status |
| QB/T 2872-2017 | 150 | Add to Cart | Auto, 9 seconds. | Mask | Valid |
| QB/T 2872-2007 | 319 | Add to Cart | 3 days | Skin mask | Obsolete |
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QB/T 2872-2017: Mask
---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/QBT2872-2017LIGHT INDUSTRY STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA ICS 71.100.70 Classification No.: Y42 Record No.: 58774-2017 Replacing QB/T 2872-2007 Mask ISSUED ON: APRIL 12, 2017 IMPLEMENTED ON: OCTOBER 01, 2017 Issued by: Ministry of Industry and Information Technology of PRC
Table of Contents
Foreword ... 3 1 Scope ... 5 2 Normative References ... 5 3 Terms and Definitions ... 6 4 Product Classification ... 7 5 Requirements ... 7 6 Test Methods ... 9 7 Inspection Rules ... 11 8 Marking, Packaging, Transportation, Storage, Shelf Life ... 11 Mask1 Scope
This Standard specifies the terms and definitions, product classifications, requirements, test methods, inspection rules, marking, packaging, transportation, storage, and shelf life for mask. This Standard is applicable to mask products that are coated or applied to the surface of human skin, and then are peeled off, scrubbed, or retained after a period of time to serve as a concentrated care or cleaning. Foam masks and fiber masks made by fermentation process are not applicable to this Standard.2 Normative References
The following documents are essential to the application of this document. For the dated documents, only the versions with the dates indicated are applicable to this document; for the undated documents, only the latest version (including all the amendments) are applicable to this document. GB 5296.3 Instruction for Use of Consumer Products - General Labelling for Cosmetics GB/T 13531.1 General Methods on Determination of Cosmetics - Determination of pH GB/T 22731 Fragrance Compound GB/T 27741-2011 Paper and Board - Determination of Migratable Fluorescent Whitening Agents JJF 1070 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content QB/T 1684 Inspecting Rules for Cosmetics QB/T 1685 Requirements of Packaging Appearance for Cosmetic Products “Measures for the Supervision and Administration of Measurement of Quantitative Packaging Commodities” -- State Administration of Quality Supervision, Inspection and Quarantine – [2005] Order No.756 Test Methods
6.1 Sensory indicators 6.1.1 Appearance Take the specimen, visually examine at the room temperature and under indirect- sunlight. 6.1.2 Fragrant Take the specimen, smell it for identification. 6.2 Physical-chemical indicators 6.2.1 pH 6.2.1.1 Mask 6.2.1.1.1 Fiber mask Squeeze the liquid in the mask; take the squeezed liquid and test according to the method (dilution method) specified in GB/T 13531.1. 6.2.1.1.2 Gel molding mask Take 1 portion of specimen with dimension of about 5 mm × 5 mm; add 10 portions of boiled and cooled laboratory water; and stir at 25°C for 10 min. Take the clear liquid and test according to the method (direct measurement method) specified in GB/T 13531.1. 6.2.1.2 Cream mask, gel mask, mud mask, powder mask It shall be tested according to the method (dilution method) specified in GB/T 13531.1. 6.2.2 Heat-resistant 6.2.2.1 Instrument The instruments for test are as follows: a) Constant temperature incubator: the accuracy of temperature control is ±1°C; b) Test tube: φ20mm×120mm. 6.2.2.2 Operation procedure 6.2.2.2.1 Non-transparent packaging product specifications. The sampling of the fiber mask indicates to squeeze the liquid from the mask; then take the squeezed liquid and test according to the method specified in Cosmetics Safety Technical specifications. 6.4 Net content It shall be determined according to the method specified in JJF 1070.7 Inspection Rules
It shall be implemented as per QB/T 1684.8 Marking, Packaging, Transportation, Storage, Shelf
Life 8.1 Marking of sales packaging It shall be implemented as per the provisions of GB 5296.3. The instruction manual of the product shall be marked. 8.2 Packaging It shall be implemented as per GB/T 1685. 8.3 Transportation It shall be gently loaded/unloaded and stacked according to the icon-sign of the box. Avoid violent vibrations, impacts, sun-rain. 8.4 Storage It shall be stored in a normal temperature, ventilated and dry warehouse at the temperature no higher than 38°C; and shall not be close to water sources, stoves or heating. During storage, it shall be at least 20cm away from the ground and at least 50cm away from the inner wall. There shall be a channel in the middle. Stack according to the icon-sign of the box; and strictly follow the first-in first-out principle. 8.5 Shelf life Under the transportation and storage conditions that are stipulated, if the packaging is complete and unopened, the product shelf life is implemented according to the actual marking on the sales package. ......Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al.
