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GB 7098-2025 (GB 7098-2015) PDF English

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GB 7098-2015: Hygienic standard for canned edible fungi
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Status: Valid

GB 7098: Evolution and historical versions

Standard IDContents [version]USDSTEP2[PDF] deliveryName of Chinese StandardStatus
GB 7098-2025English129 Add to Cart 3 days National food safety standard - Canned food Valid
GB 7098-2015English85 Add to Cart 0-9 seconds. Auto-delivery Hygienic standard for canned edible fungi Valid
GB 7098-2003English199 Add to Cart 2 days Hygienic standard for canned edible fungi Obsolete
GB 7098-1996English199 Add to Cart 2 days Hygienic standard for canned edible fungi Obsolete
GB 7098-1986English199 Add to Cart 2 days Hygienic standard for canned mushrooms Obsolete

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GB 7098-2015: Hygienic standard for canned edible fungi

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GB NATIONAL STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA National Food Safety Standard – Canned food Issued on: NOVEMBER 13, 2015 Implemented on: NOVEMBER 13, 2016 Issued by. National Health and Family Planning Commission of the People’s Republic of China

Table of Contents

Foreword... 3 1 Scope... 4 2 Terms and Definitions... 4 3 Technical Requirements... 4

Foreword

This Standard replaces GB 7098-2003 Hygienic Standard for Canned Edible Fungi, GB 11671-2003 Hygienic Standard for Canned Fruits and Vegetables, GB 13100-2005 Hygienic Standard for Canned Meat and GB 14939-2005 Hygienic Standard for Canned Fish. Compared with the replaced standards, the main changes of this Standard are as follows. -- it changes the name of the standard into “National Food Safety Standard – Canned food”; -- it modifies the Application Scope; -- it modifies the Terms and Definitions; -- it modifies the Sensory Inspection Method; -- it modifies the Physicochemical Indexes; and -- it cancels the residue limits for pesticides. ......
Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al.