| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | See Detail | Status | Related Standard |
| SN 0646-1997 | English | 519 |
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Days<=3
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Method for the determination of neomycin residues in meats and meat products for export. Liquid chromatography
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SN 0646-1997
| Obsolete |
SN 0646-1997
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