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Specification code for quick-frozen food
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Basic data
| Standard ID | SB/T 10827-2012 (SB/T10827-2012) |
| Description (Translated English) | Specification code for quick-frozen food |
| Sector / Industry | Domestic Trade Industry Standard (Recommended) |
| Classification of Chinese Standard | R00 |
| Classification of International Standard | 03.220.01 |
| Word Count Estimation | 6,680 |
| Quoted Standard | GB/T 191; GB 7718; GB/T 21735-2008; GB/T 25007; GB 28050; SB/T 10699-2012; " Food production and processing enterprise quality safety supervision and management measures" State Administration of Quality Supervision, Inspection and Quarantine Order No. 52; |
| Regulation (derived from) | ?Industry Standard Filing Announcement 2013 No.2 (Total No.158); Ministry of Commerce Announcement 2012 No.93 |
| Issuing agency(ies) | Ministry of Commerce of the People's Republic of China |
| Summary | This standard specifies the frozen food logistics standardized terminology and definitions, frozen food quality requirements, , packaging, labels and signs, transportation and storage, distribution, sales and recall requirements frozen food logistics proc |
Similar standards
GB/T 25281| JT/T 646|SB/T 10827-2012: Specification code for quick-frozen food
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Specification code for quick-frozen food
ICS 03.220.01
R00
Record number. 38485-2013
People's Republic of China domestic trade industry standard
Quick Frozen Food Logistics Specification
Released on.2012-12-20
2013-06-01 implementation
Published by the Ministry of Commerce
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard was proposed by the China Business Federation.
This standard is managed by the Ministry of Commerce of the People's Republic of China.
This standard was drafted. Fujian Anjing Food Co., Ltd., Beijing Jinluyi Frozen Food Co., Ltd., Shandong Huifa Food Co., Ltd.
Co., Ltd., Zhejiang Wufangzhai Industrial Co., Ltd., Hangzhou Guanhuawang Food Co., Ltd., Fujian Tengxin Food Co., Ltd., Nanjing
Yurun Food Co., Ltd., Shenzhen Fuyin Food Group Co., Ltd., Zhengzhou Sinian Food Co., Ltd., Zhengzhou Sanquan Food Co., Ltd.
Division, Wuhan Haoyi Technology Co., Ltd., China Business Federation Commercial Standards Center.
The main drafters of this standard. Huang Jianlian, Wu Chaohua, Zhu Hongwei, Hui Zengyu, Wei Rongming, Hong Huang, Jiang Fener, Teng Yongxiong, Zhang Yufu, Xu Baocai,
Tian Yinggang, Xu Kang, Xie Zhixin, Peng Yuling, Huang Zhongmin, Zhang Yiping, Li Jun, Liu Zhenyu.
Quick Frozen Food Logistics Specification
1 Scope
This standard specifies the terms and definitions of quick-frozen food logistics specifications, frozen food logistics processes, frozen food quality requirements, packaging, labels
Requirements with signs, transportation and storage, distribution, sales and recalls.
This standard applies to the circulation of frozen foods.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB/T 191 packaging storage and transportation icon
GB 7718 National Food Safety Standards for Prepackaged Food Labels
GB/T 21735-2008 Meat and meat products logistics specification
GB/T 25007 Quick Frozen Food Production HACCP Application Guidelines
GB 28050 Food Safety National Standard Prepackaged Food Nutrition Labelling General
SB/T 10699-2012 Frozen food production management practices
Measures for the Supervision and Administration of Quality and Safety of Food Production and Processing Enterprises (Order No. 52 of the General Administration of Quality Supervision, Inspection and Quarantine)
Regulations on Food Recall Management (Order No. 98 of the General Administration of Quality Supervision, Inspection and Quarantine [2007])
3 Terms and definitions
The following terms and definitions apply to this document.
3.1
Frozen food quick-frozenfood
It is produced by a quick-freezing process and enters pre-packaged foods on the market under cold chain conditions.
[SB/T 10699-2012, Definition 3.3]
3.2
Cold chain (cold chain) coldchain
Quick-frozen foods are completely in the logistics environment under the specified low temperature conditions from the factory, into the transportation, storage, and sales.
[SB/T 10699-2012, definition 3.2]
3.3
Door to door doortodoor
The food provides a means of connection for the transfer of food without direct contact with the outside air or in the absence of external space.
[GB/T 21735-2008, definition 3.4]
4 frozen food logistics process
The frozen food logistics process is shown in Figure 1.
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