QB/T 5195-2017 PDF English
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| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| QB/T 5195-2017 | English | 139 | Add to Cart | 3 days [Need to translate] | Meat floss cake |
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Basic data
| Standard ID | QB/T 5195-2017 (QB/T5195-2017) |
| Description (Translated English) | Meat floss cake |
| Sector / Industry | Light Industry Standard (Recommended) |
| Classification of Chinese Standard | X28 |
| Classification of International Standard | 67.060 |
| Word Count Estimation | 6,661 |
| Date of Issue | 2017-11-07 |
| Date of Implementation | 2018-04-01 |
| Quoted Standard | GB/T 191; GB/T 1355; GB 2716; GB 2760; GB 2762; GB 4789.2; GB 4789.3; GB 4789.4; GB 4789.10; GB 4789.15; GB 5009.3; GB 5009.5; GB/T 5009.6; GB 5009.227; GB 5009.229; GB 7099; GB 7718; GB 8957; GB 13104; GB 14881; GB/T 21270; GB/T 23780; GB/T 23968; GB 280 |
| Regulation (derived from) | Ministry of Industry and Information Technology Announcement No.48 of 2017 |
| Issuing agency(ies) | Ministry of Industry and Information Technology |
| Summary | This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, label identification, packaging, transportation, storage and recall of meat muffins. |