QB/T 3617-1999 PDF English
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Basic data
| Standard ID | QB/T 3617-1999 (QB/T3617-1999) |
| Description (Translated English) | Canned Lettuce in Soy |
| Sector / Industry | Light Industry Standard (Recommended) |
| Classification of Chinese Standard | X77 |
| Word Count Estimation | 7,775 |
| Date of Issue | 1999-04-21 |
| Date of Implementation | 1999-04-21 |
| Older Standard (superseded by this standard) | ZB/T X77006-1990 |
| Quoted Standard | GB 317; GB 5461; GB 2717; ZBX 70004; QB/T 1007; GB/T 12457; GB/T 4789.26; GB 5009.16 |
| Regulation (derived from) | Ministry of Industry and Information Technology Bulletin No. 32 of 2014; Industry-Science (2010) No. 77 |
| Summary | This standard specifies the product classification, technical requirements, test methods, inspection rules and signs, packaging, transportation, basic requirements for the storage of canned coriander heart. This standard applies to lettuce shoots as raw material, made of peeled, pickled, processing, seasoning, canning, sealing, sterilizing canned parsley heart. |
