QB/T 2798-2010 PDF English
| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| QB/T 2798-2010 | English | 219 | Add to Cart | 2 days [Need to translate] | Food additive. Hangzhou chrysanthemum (Chrysanthemum morifolium) flower extract |
| QB/T 2798-2006 | English | 199 | Add to Cart | 2 days [Need to translate] | Food additive. Hang Zhou chrysanthemum flower extract |
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Basic data
| Standard ID | QB/T 2798-2010 (QB/T2798-2010) |
| Description (Translated English) | Food additive. Hangzhou chrysanthemum (Chrysanthemum morifolium) flower extract |
| Sector / Industry | Light Industry Standard (Recommended) |
| Classification of Chinese Standard | X44 |
| Classification of International Standard | 71.100.60 |
| Word Count Estimation | 5,569 |
| Date of Issue | 2010-04-22 |
| Date of Implementation | 2010-10-01 |
| Older Standard (superseded by this standard) | QB/T 2798-2006 |
| Quoted Standard | GB/T 5009.74; GB/T 5009.76; GB/T 14454.2; GB/T 14455.5; GB/T 14455.6 |
| Regulation (derived from) | ?Industry-Science (2010) 96 |
| Issuing agency(ies) | Ministry of Industry and Information Technology |
| Summary | This standard specifies the requirements for food additives Chrysanthemum extract, test methods, inspection rules and signs, packaging, transport, storage and shelf life. This standard applies to the specialty of Zhejiang Chrysanthemum (Chrysanthemum tea) (Chrysanthemum morifolium) as raw materials, consumption of ethanol as solvent extraction by the quality of the resulting extract Chrysanthemum analysis and evaluation. |