QB/T 1785-2007 PDF English
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QB/T 1785: Historical versions
| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| QB/T 1785-2007 | English | 229 | Add to Cart | 3 days [Need to translate] | Strawberry aldehyde |
| QB/T 1785-1993 | English | 199 | Add to Cart | 2 days [Need to translate] | (Bayberry aldehyde) |
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Basic data
| Standard ID | QB/T 1785-2007 (QB/T1785-2007) |
| Description (Translated English) | Strawberry aldehyde |
| Sector / Industry | Light Industry Standard (Recommended) |
| Classification of Chinese Standard | Y41 |
| Classification of International Standard | 71.100.60 |
| Word Count Estimation | 7,749 |
| Date of Issue | 2007-10-08 |
| Date of Implementation | 2008-03-01 |
| Older Standard (superseded by this standard) | QB/T 1785-1993 |
| Quoted Standard | GB/T 11538-2006; GB/T 11540; GB/T 14454.2; GB/T 14454.4; GB/T 14457.1; GB/T 14457.4 |
| Regulation (derived from) | ?Development and Reform Commission Announcement 2007 No.66 |
| Issuing agency(ies) | Ministry of Industry and Information Technology |
| Summary | This standard specifies the requirements for strawberry aldehyde, test methods, inspection rules and signs, packaging, transport, storage and shelf life. This standard applies to acetophenone, ��- chloro- ethyl acetate as the main raw material, obtained by chemical synthesis quality strawberries strawberry aldehyde and aldehyde food additive analysis and evaluation. |
