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QB 2078-1995 PDF English

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QB 2078-1995: Food Additive - Glycyrrhiza Antioxygen
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QB 2078-1995English199 Add to Cart 2 days [Need to translate] Food Additive - Glycyrrhiza Antioxygen

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Basic data

Standard ID QB 2078-1995 (QB2078-1995)
Description (Translated English) Food Additive - Glycyrrhiza Antioxygen
Sector / Industry Light Industry Standard
Classification of Chinese Standard X42
Word Count Estimation 5,560
Date of Issue 3/27/1995
Date of Implementation 1/1/1996
Quoted Standard GB/T 617; GB/T 8450; GB/T 8451,
Regulation (derived from) Industry-Science (2010) No.77
Summary This standard specifies the technical requirements for food additives licorice antioxidant materials, test methods, inspection rules and signs, packaging, transportation and storage. Root by physical methods This standard applies to licorice (Radix Glycyrrhizae) with an organic solvent extraction and purification of the resulting economic licorice antioxidant substance in the food industry as an antioxidant oils, synthetic antioxidants may not be detected.

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