NY/T 5198-2002 PDF English
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| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| NY/T 5198-2002 | English | 289 | Add to Cart | 3 days [Need to translate] | Organic tea processing |
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Basic data
| Standard ID | NY/T 5198-2002 (NY/T5198-2002) |
| Description (Translated English) | Organic tea processing |
| Sector / Industry | Agriculture Industry Standard (Recommended) |
| Classification of Chinese Standard | X55 |
| Classification of International Standard | 67.140.10 |
| Word Count Estimation | 9,972 |
| Date of Issue | 2002-07-25 |
| Date of Implementation | 2002-09-01 |
| Summary | This standard specifies the tea processing requirements, test methods and inspection rules. This standard applies to all types of tea primary processing, refining processing, re-processing and deep processing. |
