NY/T 3405-2018 PDF English
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| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| NY/T 3405-2018 | English | 179 | Add to Cart | 3 days [Need to translate] | Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products |
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Basic data
| Standard ID | NY/T 3405-2018 (NY/T3405-2018) |
| Description (Translated English) | Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products |
| Sector / Industry | Agriculture Industry Standard (Recommended) |
| Classification of Chinese Standard | B41 |
| Word Count Estimation | 7,779 |
| Date of Issue | 2018-09-30 |
| Date of Implementation | 2019-01-01 |
| Regulation (derived from) | Ministry of Agriculture Ministry of Commerce Announcement No.68 of 2018 |
| Issuing agency(ies) | Ministry of Agriculture and Rural Affairs |
