NY 5331-2006 PDF English
| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| NY 5331-2006 | English | 239 | Add to Cart | 3 days [Need to translate] | Pollution-free food. Environmental requirements for production areas of aquatic vegetables |
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Basic data
| Standard ID | NY 5331-2006 (NY5331-2006) |
| Description (Translated English) | Pollution-free food. Environmental requirements for production areas of aquatic vegetables |
| Sector / Industry | Agriculture Industry Standard |
| Classification of Chinese Standard | Z51 |
| Classification of International Standard | 13.020.40 |
| Word Count Estimation | 6,675 |
| Date of Issue | 2006-01-26 |
| Date of Implementation | 2006-04-01 |
| Quoted Standard | GB/T 6920; GB/T 7467; GB/T 7468; GB/T 7475; GB/T 7484; GB/T 7485; GB/T 7487; GB/T 15262; GB/T 15432; GB/T 15433; GB.T 15434; GB/T 15435; GB/T 16488; GB/T 17134; GB/T 17136; GB/T 17137; GB/T 17141; NY/T 5295; GB/T 6920; GB/T 7467; GB/T 7468 |
| Regulation (derived from) | Ministry of Agriculture Bulletin No. 604 of 2006 |
| Issuing agency(ies) | Ministry of Agriculture of the People's Republic of China |
| Summary | This standard specifies the pollution-free vegetable production of aquatic food selection, ambient air quality, irrigation water quality, soil quality and environmental quality measurement methods and producing environmental assessment. This standard applies to pollution-free vegetable production of aquatic food selection and evaluation. |
