JB/T 14377-2022 PDF English
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| JB/T 14377-2022 | English | 279 | Add to Cart | 3 days [Need to translate] | (Donut Production Line) |
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Basic data
| Standard ID | JB/T 14377-2022 (JB/T14377-2022) |
| Description (Translated English) | (Donut Production Line) |
| Sector / Industry | Mechanical & Machinery Industry Standard (Recommended) |
| Classification of Chinese Standard | X99 |
| Word Count Estimation | 13,119 |
| Date of Issue | 2022-04-08 |
| Date of Implementation | 2022-10-01 |
| Issuing agency(ies) | Ministry of Industry and Information Technology |
| Summary | This standard specifies the terms and definitions, product classification, technical requirements, test methods, inspection rules and signs, packaging, transportation and storage of donut production lines. This standard applies to the manufacture of donut production lines that use processes such as extruding dough, fermenting or not fermenting, and frying. |