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Essential oils - General rules for labelling and marking of containers
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Basic data
| Standard ID | GB/T 42172-2022 (GB/T42172-2022) |
| Description (Translated English) | Essential oils - General rules for labelling and marking of containers |
| Sector / Industry | National Standard (Recommended) |
| Classification of Chinese Standard | Y41 |
| Classification of International Standard | 71.100.60 |
| Word Count Estimation | 6,633 |
| Date of Issue | 2022-12-30 |
| Date of Implementation | 2023-07-01 |
| Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration |
GB/T 42172-2022: Essential oils - General rules for labelling and marking of containers
---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
ICS 71.100.60
CCSY41
National Standards of People's Republic of China
General Rules for Labeling and Identification of Essential Oil Products
(ISO /T S211.2014, IDT)
Posted on 2022-12-30
2023-07-01 implementation
State Administration for Market Regulation
Released by the National Standardization Management Committee
foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1.Structure and Drafting Rules for Standardization Documents"
drafting.
This document is equivalent to ISO /T S211.2014 "General Rules for Labeling and Marking of Essential Oil Containers", and the document type is adjusted by the ISO technical specification
It is the national standard of our country.
This document adds a chapter "Normative References".
The following minimal editorial changes have been made to this document.
---In order to be more in line with the usage habits of our country and avoid confusion, the name of the standard was changed to "General Rules for Labeling and Identification of Essential Oil Products".
This document is proposed by China National Light Industry Council.
This document is under the jurisdiction of the National Standardization Technical Committee of Fragrance, Flavor and Cosmetics (SAC/TC257).
This document is drafted by. Shanghai Perfume Research Institute Co., Ltd., Huachen Flavors and Fragrances (Yiwu) Co., Ltd., doTERRA (Shanghai) Trading Co., Ltd.
Co., Ltd., Yiwu Product (Commodity) Quality Inspection Research Institute, Fuzhou Customs Technology Center.
The main drafters of this document. Yang Bin, Jin Qizhang, Zhou Jiang, Liang Ming, Zhao Sports, Wei Guodong, Ma Zheng, Chen Tian, Yuan Yuan, Ni Weiwei.
General Rules for Labeling and Identification of Essential Oil Products
1 Scope
This document specifies general rules for labeling and marking containers containing essential oils to facilitate identification of the containers
items within.
2 Normative references
This document has no normative references.
3 Terms and Definitions
The following terms and definitions apply to this document.
3.1
label labeling
The process of identifying and characterizing the contents of a container by means of tags, collars, nameplates, etc. that do not form part of the container.
3.2
Marking
The process of identifying and characterizing the contents of a container by means of marks, imprints, pictures, etc. that form part of the container.
4 general rules
Because the label can be destroyed in whole or in part, it is preferred to use the identification label, especially for large volume containers, such as barrels and cans.
However, for small containers that are used to hold reference samples or test samples, labeling may be more convenient.
The material from which the labels are made should be durable enough to withstand shipping conditions.
The label shall be secured to the container in a manner that neither replaces it nor prevents its subsequent use for other purposes.
The label should be directly attached (sticked) to the container using a method that makes it durable and not easy to remove.
5 requirements
Labeling and/or marking shall.
---Easy to be understood;
--- located in the visible area;
---The writing is clear and not easy to remove.
Labeling and/or labeling shall not.
--- Covered by any other text or picture;
---The purchaser is caused by the nature, type, characteristics, quality, composition, shelf life, source, source, manufacturing method or requirements of the content
misleading;
---Indicating the efficacy or properties that the essential oil in the container does not have.
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