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GB/T 39009-2020 PDF English

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GB/T 39009-2020: Essential oils--Nomenclature
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Basic data

Standard ID GB/T 39009-2020 (GB/T39009-2020)
Description (Translated English) Essential oils--Nomenclature
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard Y41
Classification of International Standard 71.100.60
Word Count Estimation 34,337
Date of Issue 2020-07-21
Date of Implementation 2021-02-01
Issuing agency(ies) State Administration for Market Regulation, China National Standardization Administration

GB/T 39009-2020: Essential oils--Nomenclature


---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Essential oils--Nomenclature ICS 71.100.60 Y41 National Standards of People's Republic of China Essential oil naming (ISO 4720.2018, IDT) 2020-07-21 released 2021-02-01 implementation State Administration for Market Regulation Issued by the National Standardization Management Committee

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. The translation method used in this standard is equivalent to ISO 4720.2018 "Nomenclature of Essential Oils". This standard has made the following editorial changes. ---Modify syn.CitrusdeliciosaTen to CitrusreticulataBlanco (see Table 1 No. 52), and ISO 21631. 2020 is coordinated; ---Clementine mandarin is modified to clementine (see table 1, serial number 52), in harmony with ISO 21631.2020; --- Added Chinese index; ---ISO 21631.2020 has been added to the references. This standard was proposed by the China National Light Industry Council. This standard is under the jurisdiction of the National Standardization Technical Committee for Fragrance, Flavor and Cosmetics (SAC/TC257). Drafting organizations of this standard. Shanghai Fragrance Research Institute, International Fragrance (China) Co., Ltd., Firmenich Fragrance (China) Co., Ltd., Guangdong Ming Kang Flavors & Fragrances Co., Ltd. The main drafters of this standard. Jin Qizhang, Liu Qinxuan, Jiang Min, He Luoqiang, Yang Bin. Essential oil naming

1 Scope

This standard gives the botanical names used in the production of essential oils and the common names of essential oils.

2 Normative references

There are no normative references in this document.

3 Terms and definitions

ISO and IEC related terms can be found at the following address.

4 Essential oil naming

The botanical names used in the production of essential oils and the common names of essential oils are shown in Table 1. Table 1 Nomenclature of essential oils Reference Standard for English Common Names of Botanical Family Plant used Object part Abelmoschusmoschatus Medik. syn.HibiscusabelmoschusL. Malvaceae Malvaceae ambretteseed Yellow sunflower seeds 2 Abiesalba Mil. Pinaceae Pinaceae silverfir European fir (Silver Fir) Leaves (needles), Terminal branchlets 3 Abiesbalsamea (L.) Mil Pinaceae Pinaceae firneedle firbalsam, Canadian Canadian Balsam fir (Gum Fir) Leaves (needles), Terminal branchlets 4 AbiessibiricaLedeb. Pinaceae Firneedle ,Siberian Siberian fir ISO 10869[71] Leaves (needles), Terminal branchlets 5 AchilleamillefoliumL. Asteraceae Compositae yarrow milfoil Yarrow (Chiba yarrow) Aboveground 6 AcoruscalamusL. Araceae Araceae sweetflag calamus Calamus rhizome Agathosmabetulina (PJ Bergius) Pilans Rutaceae Rutaceae buchu Bucha 8 AlliumcepaL. Aliaceae Onion onion Bulb (bulb) 9 AlliumsativumL. Aliaceae Allium garlic garlic Bulb (bulb)
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