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Basic data
| Standard ID | GB/T 36500-2018 (GB/T36500-2018) |
| Description (Translated English) | Commercial pressure cooker |
| Sector / Industry | National Standard (Recommended) |
| Classification of Chinese Standard | Y73 |
| Classification of International Standard | 97.040.60 |
| Word Count Estimation | 22,210 |
| Date of Issue | 2018-07-13 |
| Date of Implementation | 2019-02-01 |
| Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration |
GB/T 36500-2018: Commercial pressure cooker
---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Commercial pressure cooker
ICS 97.040.60
Y73
National Standards of People's Republic of China
Commercial pressure cooker
Published on.2018-07-13
Implementation of.2019-02-01
State market supervision and administration
China National Standardization Administration issued
Content
Foreword III
1 Scope 1
2 Normative references 1
3 Terms and Definitions 2
4 Product Classification 3
5 Requirements 3
6 Test method 6
7 Inspection rules 12
8 logo, label, instruction manual 14
9 Packaging, transportation and storage 15
Appendix A (informative appendix) Schematic diagram of pressure cooker structure type 16
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
Please note that some of the contents of this document may involve patents. The issuing organization of this document is not responsible for identifying these patents.
This standard was proposed by the China National Light Industry Council.
This standard is under the jurisdiction of the National Metal Catering and Cooking Appliances Standardization Technical Committee (SAC/TC410).
This standard is drafted by. Tianxi Holdings Group Co., Ltd.
Participated in the drafting of this standard. National Daily Metal Products Quality Supervision and Inspection Center (Shenyang), Jiangmen Yierle Kitchen and Bathroom Appliances Co., Ltd.
Division, Wuyi Xiangtai Appliance Co., Ltd., Foshan Nanhai Huaxinglong Industrial Co., Ltd., Yuhuan Changsheng Machinery Co., Ltd., Guangdong Province
A certifiable review service center.
The main drafters of this standard. Lu Ting, Yuan Jun, Bi Zhitao, You Yichang, Yao Xuezhong, Liang Xin, Yao Biyong, Zhou Zhaocheng, Zhang Xueling, Zhang Jin.
Commercial pressure cooker
1 Scope
This standard specifies the terms and definitions of commercial pressure cookers (hereinafter referred to as pressure cookers), product classification, requirements, test methods, inspection rules,
Signs, labels, instructions for use and packaging, transportation, storage.
This standard applies to the nominal working pressure is 50kPa~80kPa, the volume is greater than 18L and not more than 50L, with aluminum and aluminum alloy, stainless
Commercial pressure cooker for forming steel sheets. Commercial pressure cookers for other sheet metal forming can be implemented with reference to this standard.
This standard does not apply to commercial pressure cookers that are pressure fried with oil.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB/T 191 packaging storage and transportation icon
GB/T 223.4 Determination of manganese content in steel and alloys Potentiometric titration or visual titration
GB/T 223.5 Determination of acid-dissolved silicon and total silicon content - Reducing silyl molybdate spectrophotometric method
GB/T 223.11 Determination of chromium content in steels and alloys - either titration or potentiometric titration
GB/T 223.18 Methods for chemical analysis of steels and alloys - Separation of sodium thiosulfate - Iodometric method
GB/T 223.19 Methods for chemical analysis of steels and alloys - s.
GB/T 223.23 Determination of nickel content in steels and alloys - succinimide spectrophotometric method
GB/T 223.25 Methods for chemical analysis of steels and alloys - s
GB/T 223.28 Determination of molybdenum content by the method of α-benzoin method
GB/T 223.37 Methods for chemical analysis of steels and alloys - Distillation separation - Determination of nitrogen content
GB/T 223.59 Determination of phosphorus content in steels and alloys - phosphine molybdenum blue spectrophotometric method and bismuth phosphomolybdate blue spectrophotometric method
GB/T 223.63 Determination of manganese content by sodium periodate (potassium) photometric method
GB/T 223.85 Determination of sulfur content of steel and alloys - Infrared absorption method after induction furnace combustion
GB/T 223.86 Determination of total carbon content of steels and alloys - Infrared absorption method after induction furnace combustion
GB/T 2828.1. Sampling and sampling procedures - Part 1 . Batch-to-batch sampling plan searched by the acceptance quality limit (AQL)
GB/T 2829 Cycle Inspection Counting Sampling Procedures and Tables (Applicable to Inspection of Process Stability)
GB/T 3280 stainless steel cold rolled steel plate and strip
GB 4806.9 National Food Safety Standard Metal Materials and Products for Food Contact
GB/T 6388 transport packaging receipt and delivery mark
GB/T 6461 Metal and other inorganic coatings on metal substrates after corrosion test samples and test pieces
GB/T 6543 single corrugated box and double corrugated box for transport packaging
GB/T 6544 corrugated cardboard
GB/T 10125 artificial atmosphere corrosion test salt spray test
GB 15066-2004 stainless steel pressure cooker
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