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GB/T 29387-2012: Specification for performance testing of egg-type duck
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GB/T 29387-2012: Specification for performance testing of egg-type duck

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Specification for performance testing of egg-type duck ICS 65.020.30 B40 National Standards of People's Republic of China Duck production performance specifications Issued on. 2012-12-31 2013-06-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

This standard was drafted in accordance with GB/T 1.1-2009 given rules. The standard proposed by the People's Republic of China Ministry of Agriculture. This standard by the National Standardization Technical Committee on Animal Husbandry (SAC/TC274) centralized. This standard was drafted. Ministry of Agriculture, Poultry Quality Supervision and Testing Center (Yangzhou), Poultry Institute, Chinese Academy of Agricultural Sciences. The main drafters of this standard. GAO Yu, Lu Junxian, Zou Jianmin, Tangxiu Jun, Chen Kuan-wei, Li Huifang, Gu Rong, Tangmeng Jun, Liang Bo. Duck production performance specifications

1 Scope

This standard specifies the basic conditions for commercial generation of duck and duck egg production performance measured by test species (supporting system), to determine projects, Eggs sampled and measured the number of packets, measuring methods and inspection reports. This standard applies to goods on behalf of duck egg and duck production performance.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. HJ/T 81 Livestock and Poultry Pollution Prevention and Control Technical Specifications NY/T 388 poultry farm environmental quality standards NY/T 823 poultry production performance measure terminology and statistical methods NY5027 free food livestock drinking water NY/T 5038 pollution-free food production and poultry management practices NY5260 pollution-free food veterinary vaccination guidelines for feeding ducks

3 assay conditions

3.1 Environmental hygiene requirements 3.1.1 Determination duck sanitation quality should be consistent with NY/T 388 requirements, wastewater, sewage treatment should be consistent with HJ/T 81 requirements. 3.1.2 duck drinking water shall comply with the provisions of NY5027. 3.1.3 Determination duck veterinary epidemic prevention work should comply with the provisions of NY5260. 3.2 Conditions duck 3.2.1 Determination duck insulation, heat insulation, ventilation, good lighting performance. 3.2.2 To ensure open Determination duck duck, playground, paddling pool of three parts, the ratio is at least three 1.1.5.1, pool and transportation Fixed field gradient should not exceed 15 °. 3.2.3 duck Building and utensils should be easy to wash, disinfect, and have a good rodent and bird-proof facilities. 4 tested cultivars (commercial lines) requirements 4.1 unit under test Unit under test should have "animal epidemic prevention certificate." 4.2 tested varieties Tested species (supporting system) sources are clear, feeding management practices, ducks in good health and meet quantity requirements. Sample submission should ...