GB/T 12143.3-1989 PDF English
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| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| GB/T 12143.3-1989 | English | 279 | Add to Cart | 3 days [Need to translate] | Determination method for L-ascorbic acid in fruit and vegetable juice beverages--Ethyl ether extraction method |
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Basic data
| Standard ID | GB/T 12143.3-1989 (GB/T12143.3-1989) |
| Description (Translated English) | Determination method for L-ascorbic acid in fruit and vegetable juice beverages--Ethyl ether extraction method |
| Sector / Industry | National Standard (Recommended) |
| Classification of Chinese Standard | X50 |
| Classification of International Standard | 67.160.20 |
| Word Count Estimation | 7,723 |
| Date of Issue | 12/29/1989 |
| Date of Implementation | 10/1/1990 |
| Quoted Standard | GB 601; GB 686; HG 3-1002 |
| Regulation (derived from) | Announcement of Newly Approved National Standards No. 25 of 2008 (No. 138 overall) |
| Issuing agency(ies) | State Bureau of Technical Supervision |
