GB 9993-2005 PDF English
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GB 9993: Historical versions
| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| GB 9993-2005 | English | 319 | Add to Cart | 3 days [Need to translate] | Food additive -- Sorghum pigment |
| GB 9993-1988 | English | 319 | Add to Cart | 3 days [Need to translate] | Food additive--Sorghum pigment |
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Basic data
| Standard ID | GB 9993-2005 (GB9993-2005) |
| Description (Translated English) | Food additive -- Sorghum pigment |
| Sector / Industry | National Standard |
| Classification of Chinese Standard | X41 |
| Classification of International Standard | 67.220.20 |
| Word Count Estimation | 8,825 |
| Date of Issue | 2005-06-30 |
| Date of Implementation | 2005-12-01 |
| Older Standard (superseded by this standard) | GB 9993-1988 |
| Quoted Standard | GB/T 5009.75; GB/T 5009.76; GB/T 6682 |
| Regulation (derived from) | Announcement of Newly Approved National Standards No. 9, 2005 (No. 83 overall) |
| Issuing agency(ies) | General Administration of Quality Supervision, Inspection and Quarantine of the People Republic of China, China National Standardization Administration Committee |
| Summary | This Chinese standard specifies the red sorghum food additives technical requirements, test methods, inspection rules and signs, packaging, transportation, storage and so on. This standard applies to dark purple or reddish brown sorghum shell as raw materials, water or dilute aqueous ethanol extraction, after concentrating and drying the obtained powder products. |