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GB 1889-2004 PDF English

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GB 1889-2004: Food additive -- Calcium monohydrogen phosphate
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Status: Obsolete

GB 1889: Historical versions

Std IDVersionUSDBuyDeliver [PDF] inTitle (Description)
GB 1889-2004English399 Add to Cart 3 days [Need to translate] Food additive -- Calcium monohydrogen phosphate
GB 1889-1992English239 Add to Cart 2 days [Need to translate] Food additive--Calcium biphosphate

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Basic data

Standard ID GB 1889-2004 (GB1889-2004)
Description (Translated English) Food additive -- Calcium monohydrogen phosphate
Sector / Industry National Standard
Classification of Chinese Standard X42
Classification of International Standard 67.220.20
Word Count Estimation 10,166
Date of Issue 2004-04-09
Date of Implementation 2004-12-01
Older Standard (superseded by this standard) GB 1889-1992
Quoted Standard GB/T 191-2000; GB 3378; GB/T 6682-1992; GB/T 8450-1987; HG/T 3696.1; HG/T 3696.2; HG/T 3696.3
Adopted Standard FCC �� -1996, MOD
Regulation (derived from) Announcement of Newly Approved National Standards No. 5, 2004 (No. 67 overall)
Issuing agency(ies) General Administration of Quality Supervision, Inspection and Quarantine of the People Republic of China, China National Standardization Administration Committee
Summary This Chinese standard specifies the requirements for food additives, calcium hydrogen phosphate, test methods, inspection rules, marking, packaging, transport and storage. This standard applies to food and calcium phosphate compound produced food additive calcium hydrogen phosphate. The product is used in food processing as calcium supplements and osteoporosis agents.

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