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SN/T 1540-2005 English PDF

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SN/T 1540-2005: Rule for inspection of molasses
Status: Obsolete
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PDF similar to SN/T 1540-2005


Standard similar to SN/T 1540-2005

YY/T 0681.18   GB/T 317   QB/T 5015   

Basic data

Standard ID SN/T 1540-2005 (SN/T1540-2005)
Description (Translated English) Rule for inspection of molasses
Sector / Industry Commodity Inspection Standard (Recommended)
Classification of Chinese Standard X30
Classification of International Standard 97.180.10
Word Count Estimation 16,144
Date of Issue 2005-02-17
Date of Implementation 2005-07-01
Regulation (derived from) Industry standard filing Notice 2005 No. 4 (No. 64 overall)
Issuing agency(ies) General Administration of Quality Supervision, Inspection and Quarantine of the People Republic of China
Summary This standard specifies the import and export of molasses to take quality inspection system and method. This standard applies to the production of sugar cane molasses quality inspection.

SN/T 1540-2005: Rule for inspection of molasses

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Rule for inspection of molasses Book of the People's Republic of China Entry and Exit Inspection and Quarantine Molasses inspection procedure Released on.2005-02-17 2005-07-01 implementation People's Republic The General Administration of Quality Supervision, Inspection and Quarantine issued

Foreword

Appendix A, Appendix B, Appendix C, Appendix D, Appendix E, and Appendix F of this standard are normative appendices. This standard is proposed and managed by the National Certification and Accreditation Administration. This standard was drafted. Jiangsu Entry-Exit Inspection and Quarantine Bureau of the People's Republic of China. Drafters of this standard. Ling Shuping, Zhang Rui, Fang Xianxing, Li Hanmei, Wang Lianjun, He Wenjun. This standard is the first industry standard for entry-exit inspection and quarantine. Molasses inspection procedure

1 Scope

This standard specifies the methods for sample preparation and quality inspection of import and export of molasses. This standard applies to the quality inspection of molasses produced by sugar cane.

2 Normative references

The terms in the following documents become the terms of this standard by reference to this standard. All dated references, followed by all Modifications (not including errata content) or revisions do not apply to this section, however, parties to agreements based on this standard are encouraged to study Is it possible to use the latest version of these files? For undated references, the latest edition applies to this standard. Preparation of GB/T 601 standard titration solution

3 Terms and definitions

The following terms and definitions apply to this standard. 3.1 The percentage of sucrose weight in pure sucrose solution. Because molasses is a non-pure sucrose liquid, the value read is the solute (solid matter) in the solution. An approximation of the percentage of volume, also known as "view solids." 3.2 The total amount of all acidic components in the molasses. 3.3 The total amount of sugar in the molasses, calculated as invert sugar. 3.4 The residual substance of molasses after being burned at a high temperature; when the molasses is burned, the sugar and other organic matter are carbonized and further oxidized to carbon dioxide for discharge. Various cations (mainly K+, Na+, Ca2+, Mg2+, etc.) in the sample form sulfate under the action of sulfuric acid, and the main component is sulfate. The ash after burning is expressed in terms of sulphuric acid ash. 3.5 The total amount of sand in the molasses. 3.6 The colloids in molasses are mainly polyglycosides and sucrose decomposition products.

4 sampling

4.1 Sampling unit The same variety, specification and grade specified in the same contract are one sampling batch.

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