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NY/T 695-2003 English PDF

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NY/T 695-2003: Hairy wood ear
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NY/T 695-2003English279 Add to Cart 3 days [Need to translate] Hairy wood ear   NY/T 695-2003

PDF similar to NY/T 695-2003


Standard similar to NY/T 695-2003

SN/T 4645   SN/T 1071   GB 5491   NY/T 2107   NY/T 435   NY/T 902   

Basic data

Standard ID NY/T 695-2003 (NY/T695-2003)
Description (Translated English) Hairy wood ear
Sector / Industry Agriculture Industry Standard (Recommended)
Classification of Chinese Standard X10
Classification of International Standard 67.080
Word Count Estimation 8,896
Date of Issue 2003-12-01
Date of Implementation 2004-03-01
Summary This standard specifies the terms and definitions Auricularia, product classification, requirements, test methods, inspection rules and signs, labels, packaging, transport and storage. This standard applies to substitute cultivation of Auricularia [Scientific Name: Auricularia Polytricha (Mon1.) Sacc] dry goods, including white and yellow back back fungus fungus.

NY/T 695-2003: Hairy wood ear

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Hairy wood ear ICS 67.080 X10 People's Republic of China Agricultural Industry Standard Hair fungus Released on December 12,.2003 2004-03-01 implementation Published by the Ministry of Agriculture

Foreword

This standard is proposed and managed by the Ministry of Agriculture of the People's Republic of China. This standard was drafted. Fujian Provincial Township Enterprise Product Quality Supervision and Inspection Institute, Fujian Province, Nanjing Jiatian Fungus Development Company. The main drafters of this standard. Zou Yiqiang, Zhang Renyu, Yang Jiajin, Wu Guen, Tian Xiufeng. Hair fungus

1 Scope

This standard specifies the terms and definitions of fur fungus, product classification, requirements, test methods, inspection rules and signs, labels, packaging, transportation And storage. Fungus and yellow back fungus.

2 Normative references

The terms in the following documents become the terms of this standard by reference to this standard. All dated references, followed by all Modifications (not including errata content) or revisions do not apply to this standard, however, parties to agreements based on this standard are encouraged to study Is it possible to use the latest version of these files? For undated references, the latest edition applies to this standard. GB/T 191 packaging storage and transportation pictorial signs (GB/T 191-2000, eqv ISO 780.1997) GB/T 5009.10 Determination of crude fiber in vegetable foods Determination of total arsenic and inorganic arsenic in foods GB/T 5009.11 GB/T 5009.12 Determination of lead in food Determination of cadmium in foods GB/T 5009.15 Determination of total mercury and organic mercury in foods GB/T 5009.17 GB/T 6192 black fungus GB 7718 General Standard for Food Labels GB/T 12530 edible fungus sampling method GB/T 12531 Edible bacteria moisture determination GB/T 12532 Determination of edible ash GB/T 12533 Determination of edible fungi impurities GB/T 15673 Method for determination of crude protein content of edible fungi JJF1070 Quantitative packaging commodity net content measurement inspection rules Regulations of the People's Republic of China State Administration of Technical Supervision, Regulations on the Measurement of Quantitative Packaging Commodities

3 Terms and definitions

The following terms and definitions apply to this standard. 3.1 It is a basal fungus, a glial fungus of the genus Basidiomycetes, Auricularia, and Auricularia. White-backed fungus and yellow-backed fungus are currently in China The main two species of Auricularia auricula. 3.2 The natural color and luster of dried Auricularia auricula, due to the different growth environments of the fungus, the harvesting season is different, and the color is slightly deep after processing. Light one.

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