HOME
Cart(0)
Quotation
About-Us
Policy
PDFs
Standard-List
www.ChineseStandard.net
Database: 189759 (19 Oct 2025)
NY/T 1994-2011 English PDF
US$159.00 ยท In stock
Delivery: <= 3 days.
True-PDF full-copy in English will be manually translated and delivered via email.
NY/T 1994-2011
: Operating rules for quality and safety traceability of agricultural products. Wheat flour and noodle
Status: Valid
Standard ID
Contents [version]
USD
STEP2
[PDF] delivered in
Standard Title (Description)
Status
PDF
NY/T 1994-2011
English
159
Add to Cart
3 days [Need to translate]
Operating rules for quality and safety traceability of agricultural products. Wheat flour and noodle
Valid
NY/T 1994-2011
PDF similar to NY/T 1994-2011
Standard similar to NY/T 1994-2011
GB/T 19630
NY/T 1420
GB/T 19495.7
NY/T 4430
NY/T 4420
NY/T 1993
Basic data
Standard ID
NY/T 1994-2011 (NY/T1994-2011)
Description (Translated English)
Operating rules for quality and safety traceability of agricultural products. Wheat flour and noodle
Sector / Industry
Agriculture Industry Standard (Recommended)
Classification of Chinese Standard
B04
Classification of International Standard
65.020
Word Count Estimation
6,628
Date of Issue
2011-09-01
Date of Implementation
2011-12-01
Quoted Standard
NY/T 1761
Regulation (derived from)
Ministry of Agriculture Bulletin No. 1642
Issuing agency(ies)
Ministry of Agriculture of the People's Republic of China
Summary
This standard specifies the quality and safety of wheat flour and pasta retrospective terms and definitions, requirements, coding, critical control points, information collection, information management, traceability identification, system operation quality and safety of self-examination and disposal. This standard applies to wheat flour and noodle quality and safety traceability system implementation.