| Standard ID | JB/T 13186-2017 (JB/T13186-2017) |
| Description (Translated English) | Vegetable dehydrator |
| Sector / Industry | Mechanical & Machinery Industry Standard (Recommended) |
| Classification of Chinese Standard | X99 |
| Classification of International Standard | 67.260 |
| Word Count Estimation | 9,943 |
| Date of Issue | 2017-04-12 |
| Date of Implementation | 2018-01-01 |
| Quoted Standard | GB/T 191; GB 2894; GB/T 3768; GB/T 4208; GB/T 5048; GB 5226.1; GB/T 7311; GB/T 13306; GB/T 13384; GB 15179; GB 16798; GB/T 19891; JB 7233; SB/T 222; SB/T 223; SB/T 224; SB/T 225; SB/T 226; SB/T 227; SB/T 230 |
| Regulation (derived from) | Ministry of Industry and Information Technology Bulletin 2017 No. 14 |
| Summary | This standard specifies the terms and definitions of vegetable dehydrators, product classification, technical requirements, test methods, inspection rules, signs, packaging, transportation and storage. This standard applies to vegetable cleaning and vegetable dewatering machines (hereinafter abbreviated as dehydrators) that are used to remove some of the water after centrifugation or extrusion after processing. |