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GHT1451-2024: Mix honey water
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| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GH/T 1451-2024 | English | 159 |
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Mix honey water
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GH/T 1451-2024
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Basic data | Standard ID | GH/T 1451-2024 (GH/T1451-2024) | | Description (Translated English) | Mix honey water | | Sector / Industry | Supply and Marketing Cooperatives Industry Standard (Recommended) | | Classification of Chinese Standard | X31 | | Classification of International Standard | 67.180.10 | | Word Count Estimation | 8,825 | | Date of Issue | 2024-03-22 | | Date of Implementation | 2024-09-01 | | Issuing agency(ies) | All-China Federation of Supply and Marketing Cooperatives | GHT1451-2024: Mix honey water---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
ICS 67.180.10
CCSX50
Supply and Marketing Cooperative Industry Standard of the People's Republic of China
Prepare honey water
Released on 2024-03-22
2024-09-01 Implementation
All-China Federation of Supply and Marketing Cooperatives released
Published by China Standards Press
Foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1.Structure and drafting rules for standardization documents"
Drafting.
Please note that some of the contents of this document may involve patents. The issuing organization of this document does not assume the responsibility for identifying patents.
This document was proposed by the China Federation of Supply and Marketing Cooperatives.
This document is designated to be under the jurisdiction of the National Technical Committee on Standardization of Bee Products (SAC/TC601).
This document was drafted by. Shaanxi Guofeng Health Industry Co., Ltd., Beijing Baihua Bee Industry Technology Development Co., Ltd., Guangxi Wuzhou Tianmi
Jiafeng Industry Co., Ltd., Dongguan Fengmie Health Food Co., Ltd., Xiamen Xiduoduo Food Sales Co., Ltd., Shangluo Guofeng Health Industry
Co., Ltd., China Bee Products Association, Qinhuangdao Customs Technology Center.
The main drafters of this document are. Chen Yun, Min Cailiang, Huang Zhonglian, Wang Liangqing, Wang Haiying, Sun Yanyan, Xu Yongsheng, Guo Lijun, Sun Guofeng, Tan Lirui,
Yin Keqing, Kang Shaomei, Chen Xiaoxia, Zhu Xiaoli, Cui Zongyan, Jia Guangqun.
Introduction
Honey is often mixed with other food ingredients before consumption. Mixing honey and water is one of the simplest and most common ways to mix and consume it.
1.Honey water, as a type of beverage, belongs to other types of beverages in GB 10789 "General Rules for Beverages", or is called honey beverage, including honey beverages without adding other
Honey water with ingredients, honey water with other ingredients such as mineral honey water, juice honey water, vitamin honey water, etc.
As production develops, the sub-categories of ingredients may be gradually standardized, for example, the content requirements of these ingredients will be standardized.
Prepare honey water
1 Scope
This document defines the terms and definitions of honey water, specifies the technical requirements, packaging, labeling, storage and transportation, and describes the corresponding
Test method.
This document is applicable to honey and water as the main raw materials, with or without other food raw materials, which can be directly drunk.
Honey water.
2 Normative references
The contents of the following documents constitute essential clauses of this document through normative references in this document.
For referenced documents without a date, only the version corresponding to that date applies to this document; for referenced documents without a date, the latest version (including all amendments) applies to
This document.
GB/T 191 Pictorial markings for packaging, storage and transportation
GB 2760 National Food Safety Standard Food Additives Usage Standard
GB 5009.8 National Food Safety Standard Determination of Fructose, Glucose, Sucrose, Maltose and Lactose in Food
GB 5749 Sanitary standard for drinking water
GB 7101 National Food Safety Standard Beverages
GB 7718 National Food Safety Standard General Rules for Labelling of Prepackaged Foods
GB/T 12143 General analysis methods for beverages
GB 14963 National Food Safety Standard Honey
GB 28050 National Food Safety Standard General Rules for Nutrition Labelling of Prepackaged Foods
GH/T 1316 Determination of turanose, melezitose, glucopyranosylsucrose, isomaltose and raffinose in honey - HPLC
Chromatography
3 Terms and definitions
The following terms and definitions apply to this document.
3.1
Honey water that is made from honey and water as the main ingredients, with or without adding other food ingredients, and can be drunk directly.
3.2
Separated storage
The product is divided into at least two parts, water and other parts are packaged separately and mixed before drinking.
4 Technical requirements
4.1 Requirements for raw materials and auxiliary materials
4.1.1 Honey. shall comply with the requirements of GB 14963.
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