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GB/T 38404-2020 English PDF

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GB/T 38404-2020: Hot filling-capping machine for fruit and vegetable juice (with pulps) - General technical specification
Status: Valid
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GB/T 38404-2020English339 Add to Cart 4 days [Need to translate] Hot filling-capping machine for fruit and vegetable juice (with pulps) - General technical specification Valid GB/T 38404-2020

PDF similar to GB/T 38404-2020


Standard similar to GB/T 38404-2020

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Basic data

Standard ID GB/T 38404-2020 (GB/T38404-2020)
Description (Translated English) Hot filling-capping machine for fruit and vegetable juice (with pulps) - General technical specification
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard J83
Classification of International Standard 55.200
Word Count Estimation 18,116
Date of Issue 2020-03-06
Date of Implementation 2020-10-01
Quoted Standard GB/T 191; GB 2894-2008; GB/T 4208-2017; GB 5083; GB 5226.1-2008; GB 5749; GB/T 7311; GB/T 7932; GB/T 9969; GB/T 13277.1; GB/T 13306; GB/T 13384; GB/T 14253; GB 15179; GB/T 15706-2012; GB/T 16754; GB 16798; GB/T 16855.1; GB/T 17876-2010; GB/T 18153; GB/T 1
Issuing agency(ies) State Administration for Market Regulation, China National Standardization Administration
Summary This standard specifies the terms and definitions, model, type, main structure, basic parameters and working conditions, technical requirements, use information, test methods, inspection rules, signs, packaging , transportation and storage. This standard is applicable to filling and capping machines (hereinafter referred to as "filling and sealing machines") for glass bottles, PET bottles, aluminum bottles, etc., which use secondary hot filling to fill fruit and vegetable juice (including granules) beverages (hereinafter referred to as "materials"). ). This standard does not apply to the filling of pop-top containers, nor does it apply to ultra-clean or aseptic filling methods.

GB/T 38404-2020: Hot filling-capping machine for fruit and vegetable juice (with pulps) - General technical specification


---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Hot filling-capping machine for fruit and vegetable juice (with pulps)-General technical specification ICS 55.200 J83 National Standards of People's Republic of China Fruit and vegetable juice (containing particles) beverage hot filling and capping machine General Technical Specifications Released on 2020-03-06 2020-10-01 implementation State Administration of Market Supervision and Administration Issued by the National Standardization Management Committee

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. Please note that some content of this document may involve patents. The issuer of this document does not assume responsibility for identifying these patents. This standard was proposed by the China National Machinery Industry Federation. This standard is under the jurisdiction of the National Food Packaging Machinery Standardization Technical Committee (SAC/TC494). This standard was drafted by. Guangzhou Tech-Long Packaging Machinery Co., Ltd., Jiangsu Xinmeixing Packaging Machinery Co., Ltd., Hangzhou Zhong Asia Machinery Co., Ltd., Langfang Baiguan Packaging Machinery Co., Ltd., Hefei Zhongchen Light Industry Machinery Co., Ltd., Hangzhou Yongchuang Intelligent Equipment Co., Ltd. Co., Ltd., Guangdong Yuedong Machinery Industrial Co., Ltd., Hefei General Machinery Research Institute Co., Ltd., Krones Machinery (Taicang) Co., Ltd., Sidel Machinery (Beijing) Co., Ltd., Guangdong Xinglian Precision Machinery Co., Ltd., Hefei General Mechanical and Electrical Product Testing Institute Co., Ltd., Zhejiang University Xue, Coca-Cola Beverage (Shanghai) Co., Ltd., Xiamen Yinlu Food Group Co., Ltd., Nongfu Mountain Spring Co., Ltd., Nanjing Forestry University Science, South China University of Technology, COFCO Coca-Cola Beverage (China) Investment Co., Ltd., Dali Food Group Co., Ltd., Dongguan Baolong Packaging Technology Development Co., Ltd. The main drafters of this standard. Zhang Songming, Chu Xingan, Shi Zheng, Du Zhenqing, Cha Zhengwang, Luo Bangyi, Li Yueyun, Chen Runjie, Yao Chunrong, Wang Wei, Xie Guoji, Song Junjie, Luan Weilin, Cao Xiaohong, Xu Ren, Gao Yulin, Lin Commander, Zhang Ziquan, Huang Kaibiao, Ji Rong, Xiong Shiquan, Li Shixin, Jiang Xiaoping, Zhang Congmin, Li Jingming, Li Xiping, Shi Zhuqing, Liu Donghong, Ye Hui, Yang Ning, He Baosui, Ju Ronghua, Tang Weiqiang, Tao Yong, Le Zhenqiao, Fu Ganghua. Fruit and vegetable juice (containing particles) beverage hot filling and capping machine General Technical Specifications

1 Scope

This standard specifies the terms and definitions, model, type, main structure, basic parameters and hot filling and capping machine for fruit and vegetable juice (including particles) beverages Working conditions, technical requirements, usage information, test methods, inspection rules, signs, packaging, transportation and storage. This standard is applicable to the filling of fruit and vegetable juice (including particles) beverages (hereinafter referred to as abbreviation) by using secondary hot filling methods such as glass bottles, PET bottles, aluminum bottles, etc. "Material") filling and capping machine (hereinafter referred to as "filling and sealing machine"). This standard does not apply to the filling of cans, nor does it apply to the filling of ultra-clean or aseptic filling.

2 Normative references

The following documents are essential for the application of this document. For dated references, only the dated version applies to this article Pieces. For the cited documents without date, the latest version (including all amendments) applies to this document. GB/T 191 Graphic mark for packaging, storage and transportation GB 2894-2008 safety signs and guidelines for their use GB/T 4208-2017 enclosure protection level (IP code) GB 5083 General rules for safety and health design of production equipment GB 5226.1-2008 Mechanical Electrical Safety Mechanical Electrical Equipment Part 1. General Technical Conditions GB 5749 Sanitary Standards for Drinking Water GB/T 7311 Packaging machinery classification and model compilation method GB/T 7932 Pneumatic general rules and safety requirements for the system and its components GB/T 9969 General Instructions for Use of Industrial Products GB/T 13277.1 Compressed Air Part 1. Pollutant purification grade GB/T 13306 sign GB/T 13384 General technical requirements for packaging of electromechanical products GB/T 14253 General technical requirements for light industry machinery GB 15179 Food Machinery Grease GB/T 15706-2012 General principles of machinery safety design risk assessment and risk reduction GB/T 16754 Mechanical Safety Emergency Stop Design Principles GB 16798 Food Machinery Safety and Sanitation GB/T 16855.1 Safety related parts of machinery safety control system. Part 1. General rules for design GB/T 17876-2010 Plastic anti-theft caps for packaging containers GB/T 18153 Ergonomic data for determining the limit of hot surface temperature by mechanically safe contactable surface temperature GB/T 18209.1 Electrical and mechanical safety instructions, signs and operations Part 1. Requirements for visual, auditory and tactile signals GB/T 18209.2 Mechanical and electrical safety instructions, signs and operations Part 2. Marking requirements GB/T 18209.3 Electrical and mechanical safety instructions, signs and operations Part 3. Requirements for the position and operation of actuators GB/T 19670 Mechanical safety prevents accidental start GB/T 19891 Machinery Safety Hygienic requirements for machine design

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