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GB/T 36179-2018: Bayinbuluke sheep
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| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/T 36179-2018 | English | 119 |
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Bayinbuluke sheep
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GB/T 36179-2018
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Basic data | Standard ID | GB/T 36179-2018 (GB/T36179-2018) | | Description (Translated English) | Bayinbuluke sheep | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | B43 | | Classification of International Standard | 65.020.30 | | Word Count Estimation | 6,630 | | Date of Issue | 2018-05-14 | | Date of Implementation | 2018-12-01 | | Regulation (derived from) | National Standards Announcement No. 6 of 2018 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration | GB/T 36179-2018: Bayinbuluke sheep---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
(Bayanbroke sheep)
ICS 65.020.30
B43
National Standards of People's Republic of China
Bayinbull sheep
Published on.2018-05-14
2018-12-01 implementation
State market supervision and administration
China National Standardization Administration issued
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard was proposed by the Ministry of Agriculture and Rural Affairs of the People's Republic
This standard is under the jurisdiction of the National Animal Husbandry Standardization Technical Committee (SAC/TC274).
This standard was drafted. Xinjiang Uygur Autonomous Region Animal Husbandry Quality Standards Institute, Ministry of Agriculture, Sheep and Wool Cashmere Quality Supervision and Inspection
Center (Urumqi), Xinjiang Uygur Autonomous Region Standardization Research Institute.
The main drafters of this standard. Zheng Wenxin, Gao Weiming, Guan Yongping, Xing Yuting, Jia Guangcheng, He Wei, Wang Le, Tao Weidong, Gong Ping, Xu Yanli,
Hu Wei, Lu Xuefeng, Cai Fu La Da Mula, Ye Erlan Sheer Mullah, Sadi Gu Li.
Bayinbull sheep
1 Scope
This standard specifies the source, variety characteristics, appearance characteristics, production performance, grade evaluation and production performance of Bayinbuluke sheep.
And identification records.
This standard applies to the identification and rating of Bayinbull sheep breeds.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
NY/T 1236 cotton, goat production performance measurement technical specifications
3 source of variety
Bayinbulak sheep was originally called Cha Teng Yang, distributed in Hejing, Heshuo, Yi, Bohu, Luntai and other counties in Xinjiang Bayinguoleng Mongolian Autonomous Prefecture.
Korla city. In 1771, when the Mongolian Turkite and Heshuote tribes returned to the motherland, they brought back a group of European and Russian sheep breeds, which were crossed with local sheep.
In the specific environment of the Bayinbulak grassland, it is formed by long-term domestication.
4 variety characteristics
Bayinbulak sheep is a combination of meat and fat, coarse-breasted sheep, with stable genetic properties, high cold tolerance, strong disease resistance, and resistance to roughage.
Features.
5 Appearance features
The Bayinbulak sheep has a strong constitution, a medium body, a narrow head, a slightly raised nose, a large ear, and more spiral angles on the ram.
angle. The body is long, the back is straight, the buttocks are slightly higher than the armor, the hindquarters are developed, the limbs are firm, and the hoof is hard. Short fat tail, rounded. Body
The coat is mainly white, most of the sheep's head and neck are black, and a few are yellow. Four hooves black. See Appendix A for the appearance characteristics of adult male and female ewes.
6 Production performance
6.1 Growth and development
The newborn male lamb is 3.9kg, the female lamb is 3.7kg; the weaning heavy male lamb is 26.8kg, the female lamb is 26.9kg; during the lactation period, the male lamb is 191.0g.
The mother lamb is 194.0g.
6.2 Meat production performance
At 12 months of age, the weight of the ram was 15.2 kg, the ewe was 14.6 kg, and the slaughter rate was 44.0% on average.
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