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The national food safety standards of food additives -- L-threonate
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GB 17779-2010
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| GB/T 17779-1999 | English | 319 |
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Food additive--Calcium L-Threonate
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GB/T 17779-1999
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PDF similar to GB 17779-2010
Basic data | Standard ID | GB 17779-2010 (GB17779-2010) | | Description (Translated English) | The national food safety standards of food additives -- L-threonate | | Sector / Industry | National Standard | | Classification of Chinese Standard | X42 | | Classification of International Standard | 67.220.20 | | Word Count Estimation | 9,949 | | Date of Issue | 2010-12-21 | | Date of Implementation | 2011-02-21 | | Older Standard (superseded by this standard) | GB 17779-1999 | | Regulation (derived from) | Ministry of Health Bulletin No. 19 of 2010 | | Issuing agency(ies) | Ministry of Health of the People's Republic of China | | Summary | This Chinese standard applies to ascorbic acid and calcium as the main raw material obtained food additive L- threonate. |
GB 17779-2010: The national food safety standards of food additives -- L-threonate---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
The national food safety standards of food additives L-threonate
National Standards of People's Republic of China
People's Republic of China Ministry of Health issued
Issued on. 2010-12-21
2011-02-21 implementation
National Food Safety Standard
Food additives L- threonate
Foreword
This standard replaces GB 17779-1999 "Food Additive L- threonate."
This standard compared with GB 17779-1999, the main changes are as follows.
- Remove heavy metal indicators and test methods, increasing the lead indicators and test methods;
- Indicators of arsenic from the 0.3mg/kg revised to 3mg/kg;
- Added chloride indicators and test methods.
The Standard Annexes A and B are normative appendix.
This standard replaces the standards previously issued as follows.
--GB 17779-1999.
National Food Safety Standard
Food additives L- threonate
1 Scope
This standard applies to calcium and ascorbic acid as the main raw materials obtained food additive L- threonate.
2 Normative references
The standard file referenced in the application of this standard is essential. For cited documents with dates, only the date of
Version applies to this standard. For undated references, the latest edition (including any amendments) applies to this standard.
3 chemical name, molecular formula, structural formula, relative molecular mass
3.1 Chemical Name
2R, 3S-2,3,4- trihydroxybutylthio calcium (2. 1)
Formula 3.2
C8H14CaO10
3.3 formula
COO-
CH2OH
HO H
H OH
Ca2
3.4 relative molecular mass
310.27 (according to 2007 international relative atomic mass)
4. Technical Requirements
4.1 Sensory requirements. comply with Table 1.
Table 1 Sensory requirements
Project requires test methods
Color White take appropriate sample is placed in a clean, dry test tube, self
Under natural light, observe the color and texture, smell the smell. Odour odorless
Organization state fine granular powder
4.2 Physical indicators. to comply with Table 2.
Table 2. Physical and chemical indicators
Item Index Test Method
L- threonate (C8H14CaO, dry basis), w /% ≥ 98.00 Appendix A A.4
Specific rotation αm (20 ℃, D)/[(º) · dm2 · kg-1] 13.0 to 16.0 A.5 in Appendix A
pH (saturated solution) 6.0 ~ 8.0 GB/T 9724
Loss on drying, w /% ≤ 1.5 A.6 in Appendix A
Lead (Pb)/(mg/kg) ≤ 2 GB 5009.12
Arsenic (As)/(mg/kg) ≤ 3 GB/T 5009.76
Chloride (Cl dollars), w /% ≤ 0.5 Appendix A A.7
Appendix A
(Normative)
Testing method
A.1 Safety Tips
Reagents The standard test methods used for toxic or corrosive, according to the relevant provisions of the operation, should be used with caution.
If splashed on the skin should immediately wash with water, severe cases should be treated immediately. When using a volatile acid, to be carried out in a fume hood.
A.2 General Provisions
The reagents used in this standard, unless otherwise noted, only in the analysis confirmed analytically pure reagents and GB/T 6682-2008 in Regulation
Given three water.
Test Methods standard titration solution, when measured impurity standard solution, preparations and products, with no other requirements noted,
According to GB/T 601, GB/T 602, GB/T 603 provisions of the preparation.
A.3 Identification Test
A.3.1 Reagents and materials
A.3.1.1 hydrochloric acid.
A.3.1.2 hydrochloric acid solution. 13.
A.3.1.3 ammonium oxalate test solution. 35 g/L.
A.3.1.4 ferric chloride solution. 90 g/L (using now).
A.3.1.5 methyl red test solution. 0.5 g/L.
A.3.2 Identification Test
A.3.2.1 ammonium oxalate precipitation test
A.3.2.1.1 principle of the method
Calcium and oxalate reaction of calcium oxalate precipitation, calcium oxalate is insoluble in acetic acid, but can be dissolved in hydrochloric acid.
A.3.2.1.2 analysis step
Weigh approximately 1 g laboratory samples, accurate to 0.01 g, was dissolved in 50 mL of water, add 2 drops of methyl red indicator solution, a solution of hydrochloric acid to just
Acid; plus ammonium oxalate solution, namely a white precipitate; separating the precipitate insoluble in acetic acid, but can be dissolved in hydrochloric acid.
A.3.2.2 Identification of ferric chloride
A.3.2.2.1 principle of the method
L- threonate ferric chloride solution reacts with the yellow-green complex.
A.3.2.2.2 analysis step
Weigh about 0.1 g laboratory samples, accurate to 0.01 g, 5 mL of water dissolved, add 1 drop of ferric chloride solution, yellow-green.
A.3.2.3 infrared absorption spectrum identification
IR spectrum (spectrum see Appendix B), characterized by a peak wave number of 3100 cm-1,1599 cm-1,1433 cm-1,1383 cm-1,
1262 cm-1,1223 cm-1,1022 cm-1.
Determination A.4 L- calcium Su sugar
A.4.1 principle of the method
Under alkaline conditions, calcium purpurin as indicator, with disodium EDTA standard titration droplet given sample (in terms of dry goods)
Aqueous solution, based on the amount of diethylamine edetate standard titration solution to C8H14CaO10 terms of content.
A.4.2 Reagents and materials
A.4.2.1 sodium hydroxide solution. c (NaOH) = 1 mol/L.
A.4.2.2 disodium EDTA standard titration solution. c (EDTA) = 0.05 mol/L.
A.4.2.3 purpurin calcium indicator. take 0.1 g calcium purpurin, add 10 g of anhydrous sodium sulfate, grinding uniform.
A.4.3 Analysis step
Weigh about 0.48 g laboratory samples, accurate to 0.000 1 g, add 100 mL of water, heat gently to dissolve, to room temperature, add 15 mL hydroxide
Sodium hydroxide solution, 0.1 g of calcium purpurin indicator, disodium edetate standard titration solution titrated to the solution from purple into pure
blue.
Measured at the same time, according to the same procedure and determination, do not add the same number of laboratory samples and reagent blank test solution.
A.4.4 Calculation Results
L- threonate (in C8H14CaO10 meter) mass fraction w1, expressed in%, according to formula (A.1) Calculated.
() 100%
(1) 1000
VV c Mw
mw
- × × = ×× - × (A.1)
Where.
V - laboratory sample consumption disodium EDTA standard titration solution (A.4.2.2) the value of the volume, in milliliters (mL);
0V - blank test consumption diethylamine edetate standard titration solution (A.4.2.2) the value of the volume, in milliliters (mL);
c - accurate disodium edetate standard titration solution concentration value in units of moles per liter (mol/L);
m - Numerical laboratory sample mass, in grams (g);
2w --A.6 quality L- threonate Loss on drying measured score values expressed in%;
Numerical M --L- threonate molar mass in grams per mole (g/mol) (M = 310.27).
The arithmetic mean of the measurement results for the two measurement results, the absolute difference between the two measurements is not more than 0.2%.
A.5 Determination of specific rotation
A.5.1 Analysis step
After Weigh about 1 g laboratory samples, accurate to 0.000 1 g, add water, slightly dissolved by heating to room temperature, moved to 100 mL volumetric flask,
Diluted with water to the mark, shake, according to other methods GB/T 613-2007 provisions were.
A.5.2 Calculation Results
Specific rotation αm (20 ℃, D) value to (°) · dm2 · kg-1 according to formula (A.2) Calculated.
(A.2)
Where.
α - measured angle of rotation, in degrees (°);
l - the length of the optical tube unit decimeter (dm);
ρα - mass concentration in the solution effective component in grams per milliliter (g/mL).
A.6 Determination of loss on drying
()
αρ
αα
DCm = °, 20
A.6.1 principle of the method
Loss on drying refers to the quality of the sample under specified conditions after drying the loss reduction is calculated based on the quality of the experiment and the sample size of the loss reduction
Loss on drying of the sample chamber percentage.
A.6.2 Instruments and Equipment
Ovens.
A.6.3 Determination
Weigh approximately 1 g laboratory samples, accurate to 0.000 1 g, under the same conditions set the laboratory sample dried to constant weight flat weighing
Bottle at 80 ℃ ± 2 ℃ drying 2h.
A.6.4 Calculation Results
L- threonate drying loss mass fraction w2 and its value is expressed in%, according to formula (A.3) Calculation
twenty one
100% mm
m mw
- = × - (A.3)
Where.
1m - value quality weighing bottles in grams (g);
2m - Numerical weighing bottles and dried before laboratory sample mass, in grams (g);
3m - quality weighing bottles and dried laboratory sample values in grams (g).
The arithmetic average of the measurement results of the two measurement results, the absolute difference between the two measurements is not more than 0.05%.
Determination A.7 chloride
A.7.1 Reagents and materials
A.7.1.1 nitric acid solution. 25 → 100.
A.7.1.2 silver nitrate solution. 17 g/L.
A.7.1.3 chloride (Cl) standard solution. 0.01 g/L.
A.7.2 Analysis step
Weigh about 0.4 g ± 0.01 g laboratory samples, placed in 100 mL volumetric flask, add 20 mL of nitric acid to dissolve, dilute to the mark,
Shake, is the laboratory sample solution. Measure 5 mL ± 0.025 mL laboratory sample solution was placed in 25 mL colorimetric tube, and 10 mL of
Another standard chloride solution is placed in 25 mL colorimetric tubes, other press GB/T 9729 were measured.
Appendix B
(Normative)
L- threonate infrared spectra
Figure B.1 L- threonate infrared spectra
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