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GB 7300.802-2023: Feed additives - Part 8: Preservatives, mildew preventives and acidity regulators - Propionic acid
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Feed additives - Part 8: Preservatives, mildew preventives and acidity regulators - Propionic acid
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GB 7300.802-2023
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Basic data | Standard ID | GB 7300.802-2023 (GB7300.802-2023) | | Description (Translated English) | Feed additives - Part 8: Preservatives, mildew preventives and acidity regulators - Propionic acid | | Sector / Industry | National Standard | | Classification of Chinese Standard | B46 | | Classification of International Standard | 65.120 | | Word Count Estimation | 15,182 | | Date of Issue | 2023-11-27 | | Date of Implementation | 2024-12-01 | | Older Standard (superseded by this standard) | GB/T 22145-2008 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration | GB 7300.802-2023: Feed additives - Part 8: Preservatives, mildew preventives and acidity regulators - Propionic acid
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ICS 65:120
CCSB46
National Standards of People's Republic of China
Partially replaces GB/T 22145-2008
Feed Additives Part 8:
Preservative, fungicide and acidity regulator propionic acid
Feedadditives-Part 8:Preservatives,mildewpreventivesand
Published on 2023-11-27
Implemented on 2024-12-01
State Administration for Market Regulation
Released by the National Standardization Administration Committee
Foreword
This document complies with the provisions of GB/T 1:1-2020 "Standardization Work Guidelines Part 1: Structure and Drafting Rules of Standardization Documents"
Drafting:
This document is Part 802 of GB 7300 "Feed Additives": GB 7300 has released the following parts:
---Part 1: Amino acids, amino acid salts and their analogs L-threonine (GB 7300:101);
---Part 1: Amino acids, amino acid salts and their analogs glycine (GB 7300:102);
---Part 1: Amino acids, amino acid salts and their analogs methionine hydroxy analogs (GB 7300:103);
---Part 2: Vitamins and retinoids L-ascorbic acid-2-phosphate salt (GB 7300:201);
---Part 2: Vitamins and vitamin-like vitamin D3 oil (GB 7300:202);
---Part 2: Vitamins and vitamin-like betaines (GB 7300:203);
---Part 2: Vitamins and vitamin-like betaine hydrochloride (GB 7300:204);
---Part 3: Mineral elements and their complexes (chelates) potassium iodide (GB 7300:301);
---Part 3: Mineral elements and their complex (chelate) sodium selenite (GB 7300:302);
---Part 4: Enzyme preparation xylanase (GB 7300:401);
---Part 4: Enzyme preparation phytase (GB 7300:402);
---Part 4: Enzyme preparation cellulase (GB 7300:403);
---Part 5: Microorganism Saccharomyces cerevisiae (GB 7300:501);
---Part 5: Microorganism Lactobacillus plantarum (GB 7300:502);
---Part 5: Microorganism Enterococcus faecium (GB 7300:503);
---Part 5: Microorganism Lactobacillus acidophilus (GB 7300:504);
---Part 6: Non-protein nitrogen urea (GB 7300:601);
---Part 8: Preservatives, fungicides and acidity regulators sodium bicarbonate (GB 7300:801);
---Part 8: Preservatives, fungicides and acidity regulators propionic acid (GB 7300:802);
---Part 9: Colorant β-carotene powder (GB 7300:901);
---Part 9: Colorant β,β-carotene-4,4-dione (cantharidin) (GB 7300:902);
---Part 10: Seasoning and food attractant sodium glutamate (GB 7300:1001);
---Part 10: Seasoning and food attractant allicin (GB 7300:1002):
This document partially replaces the propionic acid products in GB/T 22145-2008 "Feed Additive Propionic Acid" and is consistent with GB/T 22145-2008:
In addition to structural adjustments and editorial changes, the main technical changes are as follows:
---Added evaporation residue, easy oxidation and aldehyde indicators (see Table 1) and their detection methods (see 7:8, 7:9,
7:10);
---Modified the index of lead and modified the index unit of arsenic (see Table 2, Table 1 of the:2008 version);
---Added identification (see 7:3);
--- Added the titration method in the propionic acid content determination method (see 7:4:2), modified the gas chromatography method and designated it as the arbitration method (see
7:4:1,:2008 version 3:2:1);
---Deleted the "relative density" and "boiling range" in the factory inspection items (see 5:3 of the:2008 edition), and added "aldehyde" (see 8:2):
Please note that some content in this document may be subject to patents: The publisher of this document assumes no responsibility for identifying patents:
This document is proposed and administered by the Ministry of Agriculture and Rural Affairs of the People's Republic of China:
The previous versions of this document and the documents it replaces are as follows:
---First published as GB/T 22145-2008 in:2008;
---This is the first revision:
Introduction
Feed additives refer to small or trace amounts of substances added during feed processing, production and use, including nutritional feed additives
and general feed additives: For ease of use, GB 7300 "Feed Additives" is divided into the following 13 categories according to product type:
---Amino acids, amino acid salts and their analogs;
---Vitamins and vitaminoids;
---Mineral elements and their complexes (chelates);
---Enzyme;
---microorganism;
---Non-protein nitrogen;
---Antioxidants;
---Preservatives, fungicides and acidity regulators;
---Colorant;
---Seasoning and food attractant substances;
---Binders, anti-caking agents, stabilizers and emulsifiers;
---Polysaccharides and oligosaccharides;
---other:
The product propionic acid in this document belongs to the 8th category of preservatives, antifungal agents and acidity regulators, because propionic acid is the second product released in this category:
Standard, so this document is numbered GB 7300:802 as Part 802 of GB 7300:
Feed Additives Part 8:
Preservative, fungicide and acidity regulator propionic acid
1 Scope
This document gives the chemical name, molecular formula, relative molecular mass and structural formula of propionic acid, and stipulates the technical requirements of the feed additive propionic acid:
requirements, sampling, inspection rules and labeling, packaging, transportation, storage and shelf life, and describes the test methods:
This document applies to feed additive propionic acid products that are chemically synthesized and refined using propionaldehyde as raw material:
2 Normative reference documents
The contents of the following documents constitute essential provisions of this document through normative references in the text: Among them, the dated quotations
For undated referenced documents, only the version corresponding to that date applies to this document; for undated referenced documents, the latest version (including all amendments) applies to
this document:
GB 190 Dangerous goods packaging markings
GB/T 191 Packaging, storage and transportation pictorial mark
GB/T 601 Preparation of chemical reagent standard titration solution
GB/T 602 Preparation of standard solutions for determination of impurities in chemical reagents
GB/T 603 Preparation of preparations and products used in chemical reagent test methods
GB/T 606 General method for determination of moisture content of chemical reagents: Karl Fischer method
GB/T 4472 General principles for determination of density and relative density of chemical products
GB/T 6680 General rules for sampling of liquid chemical products
GB/T 6682 Specifications and test methods for water used in analytical laboratories
GB/T 7534 Determination of boiling range of industrial volatile organic liquids
GB/T 8170 Numerical rounding rules and expression and determination of limit values
GB/T 9740 General method for determination of chemical reagent evaporation residues
GB 10648 Feed label
GB/T 13079 Determination of total arsenic in feed
GB/T 13080 Determination of lead in feed Atomic absorption spectrometry
3 Terms and definitions
There are no terms or definitions to be defined in this document:
4 Chemical name, molecular formula, relative molecular mass and structural formula
4:1 Chemical name: propionic acid
4:2 Molecular formula: C3H6O2
4:3 Relative molecular mass: 74:08 (calculated based on the international relative atomic weight in:2018)
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