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GB 7300.801-2019: Feed additives -- Part 8: Preservatives and acidity regulators -- Sodium bicarbonate
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Feed additives -- Part 8: Preservatives and acidity regulators -- Sodium bicarbonate
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GB 7300.801-2019
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Basic data | Standard ID | GB 7300.801-2019 (GB7300.801-2019) | | Description (Translated English) | Feed additives -- Part 8: Preservatives and acidity regulators -- Sodium bicarbonate | | Sector / Industry | National Standard | | Classification of Chinese Standard | B46 | | Classification of International Standard | 65.120 | | Word Count Estimation | 10,172 | | Date of Issue | 2019-12-17 | | Date of Implementation | 2020-07-01 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration | GB 7300.801-2019: Feed additives -- Part 8: Preservatives and acidity regulators -- Sodium bicarbonate
---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
(Feed additives.Part 8. Preservatives, mildew inhibitors and acidity regulators.Sodium bicarbonate)
ICS 65.120
B46
National Standards of People's Republic of China
Feed additives
Part 8. Preservatives, mildew inhibitors and acidity regulators
Sodium bicarbonate
Feedadditives-Part 8. Preservativesandacidityregulators-
2019-12-17 release
2020-07-01 implementation
State Administration of Market Supervision
Published by the National Standardization Management Committee
Foreword
Chapters 1, 4, 5, and 6 of this part are mandatory, and the rest are recommended.
GB 7300 "feed additives" is divided into several parts by product.
This part is Part 801 of GB 7300.
This section is drafted in accordance with the rules given in GB/T 1.1-2009.
Please note that some elements of this document may involve patents. The issuer of this document is not responsible for identifying these patents.
This section is proposed and managed by the Ministry of Agriculture and Rural Affairs of the People's Republic of China.
This section was drafted. Feed Research Institute of Chinese Academy of Agricultural Sciences, CNOOC Tianjin Chemical Research and Design Institute Co., Ltd.
The main drafters of this section. Qiao Yu, Ding Ling, Wang Qi, Peng Qing, Shi Bo, Xu Xiaoqing, Zhang Yuwei, Wei Chenyang.
Feed additives
Part 8. Preservatives, mildew inhibitors and acidity regulators
Sodium bicarbonate
1 Scope
This part of GB 7300 specifies the technical requirements, test methods, inspection rules, labeling, packaging, and transportation of feed additive sodium bicarbonate.
Loss, storage and shelf life.
This section applies to feed additive sodium bicarbonate produced by trona method, soda ash method and ammonium carbonate method.
2 Normative references
The following documents are essential for the application of this document. For dated references, only the dated version applies to this article
Pieces. For undated references, the latest version (including all amendments) applies to this document.
Preparation of GB/T 601 chemical reagent standard titration solution
GB/T 602 Preparation of standard solutions for impurity determination of chemical reagents
Preparation of preparations and products used in GB/T 603 chemical reagent test method
GB 5009.74 National Food Safety Standard Limit Test for Heavy Metals in Food Additives
GB/T 6682 Analytical laboratory water specifications and test methods
GB/T 8170 Numerical rounding rules and expression and judgment of limit values
GB/T 9724 General rules for the determination of pH value of chemical reagents
GB 10648 feed label
GB/T 13079-2006 Determination of total arsenic in feed
GB/T 13082 Determination of cadmium in feed
GB/T 14699.1 Feed sampling
3 Chemical name, molecular formula, relative molecular mass and structural formula
Chemical name. sodium bicarbonate
Molecular formula. NaHCO3
Relative molecular mass. 83.99 (according to.2016 international relative atomic mass)
Structural formula.
4 Technical requirements
4.1 Appearance and properties
White crystalline powder, odorless, slowly decomposes in humid air, easily soluble in water, difficult to dissolve in ethanol.
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