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SN/T 3676-2013 PDF English

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SN/T 3676-2013: Detection and identification of Gibberella sacchari Summerell et Leslie
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SN/T 3676-2013English339 Add to Cart 3 days [Need to translate] Detection and identification of Gibberella sacchari Summerell et Leslie

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Basic data

Standard ID SN/T 3676-2013 (SN/T3676-2013)
Description (Translated English) Detection and identification of Gibberella sacchari Summerell et Leslie
Sector / Industry Commodity Inspection Standard (Recommended)
Word Count Estimation 13,184
Regulation (derived from) National quality recognition (2013), No. 464; industry standard filing Notice No. 1 of 2014 (No. 169 overall)
Issuing agency(ies) General Administration of Customs
Summary This standard specifies the method of quarantine and identification of bacteria cane wilting. This standard applies to sugarcane seeds, plants wilting sugarcane quarantine and identification of bacteria.

SN/T 3676-2013: Detection and identification of Gibberella sacchari Summerell et Leslie


---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Detection and identification of Gibberella sacchari Summerell et Leslie People's Republic of China Entry-Exit Inspection and Quarantine Standards Sugarcane quarantine and identification of bacteria wilting Issued on. 2013-08-30 2014-03-01 implementation People's Republic of China The State Administration of Quality Supervision, Inspection and Quarantine released

Foreword

This standard was drafted in accordance with GB/T 1.1-2009 given rules. This standard is proposed and managed by the National Certification and Accreditation Administration Committee. This standard was drafted. Tianjin People's Republic of China Exit Inspection and Quarantine. The main drafters of this standard. Liuyue Ting, Cui Tiejun, Roca Feng, Liu Peng, Liu Fang, Zhang Yujun. Sugarcane quarantine and identification of bacteria wilting

1 Scope

This standard specifies the method for inspection and identification of sugarcane wilt pathogen. This standard applies to sugarcane seeds, sugarcane plants wilting quarantine and identification of bacteria.

2 cane blight pathogen basic information

Chinese name. cane blight bacteria Name. GibberellasacchariSummereletLeslie Anamorph. Fusariumsacchari (EJButler) W.Gams Taxonomic status. fungi community cane blight bacteria (Fungi), Ascomycota (Ascomycota), Ascomycetes (Ascomycetes), manure Cupreum subclass (Sordariomycetidae), Hypocrea mesh (Hypocreales), Hypocrea Branch (Hypocreaceae), the genus Fusarium (Gibberella). Anamorph is Fusariumsacchari (EJButler) W.Gams, belongs HYPHOMYCETES Gang (Hyphomycetes), cluster stems spore head (Monilales), tumor seat spore Branch (Tuberculariaceae), Fusarium (Fusaium). Transmission. the bacteria rely on contaminated seeds, seedlings and plant debris spread over long distances. For additional information, see Appendix A. cane wilting bacteria

3 PRINCIPLE OF THE METHOD

Damage symptoms pathogens, isolation and culture traits, morphological characteristics as quarantine and identification based on sugarcane wilting bacteria.

4 Equipment and Reagents

4.1 Equipment Petri dishes (diameter 90mm ~ 100mm), flask, forceps, surgical scissors, scalpels, inoculating needle, cotton yarn, cotton, alcohol lamp. Stereo microscope, biological microscope, clean benches, biological incubator, electronic scales, autoclaves, a conventional refrigerator (-20 ℃), super Deep freezer (-70 ℃). 4.2 Reagents Potatoes, carrots, tomatoes, dextrose, agar, penicillin, streptomycin, lactic acid, 1.0% sodium hypochlorite (NaClO).

5 identification methods

5.1 Symptom Check 5.1.1 cane seed Selected malformations, and other suspicious thin seeds were isolated and cultured.
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