SN/T 2645-2010 PDF English
| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| SN/T 2645-2010 | English | 679 | Add to Cart | 3 days [Need to translate] | Determination of teraconazole residues in food for import and export. GC-MS method |
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Basic data
| Standard ID | SN/T 2645-2010 (SN/T2645-2010) |
| Description (Translated English) | Determination of teraconazole residues in food for import and export. GC-MS method |
| Sector / Industry | Commodity Inspection Standard (Recommended) |
| Classification of Chinese Standard | X04 |
| Classification of International Standard | 67.050 |
| Word Count Estimation | 17,129 |
| Date of Issue | 2010-11-01 |
| Date of Implementation | 2011-05-01 |
| Regulation (derived from) | National Quality Inspection (2010) 582 |
| Issuing agency(ies) | General Administration of Customs |
| Summary | This standard specifies the concave isoflurane azole food residue sample preparation and gas chromatography mass spectrometry. This standard applies to spinach, lotus root, strawberries, peanuts, chicken, pork, cod, honey, chestnuts, tea and soy sauce PTFE yl ether residue detection and confirmation. |
