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SN/T 2439-2010 English PDF

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SN/T 2439-2010: Protocol of quarantine for branchiomycosis of fish
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
SN/T 2439-2010159 Add to Cart 3 days Protocol of quarantine for branchiomycosis of fish Valid

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Basic data

Standard ID: SN/T 2439-2010 (SN/T2439-2010)
Description (Translated English): Protocol of quarantine for branchiomycosis of fish
Sector / Industry: Commodity Inspection Standard (Recommended)
Classification of Chinese Standard: B41
Classification of International Standard: 07.080
Word Count Estimation: 6,661
Date of Issue: 2010-01-10
Date of Implementation: 2010-07-16
Quoted Standard: GB/T 18088
Regulation (derived from): National Quality Inspection [2010] No. 13
Issuing agency(ies): General Administration of Customs
Summary: This standard specifies the gills mildew-site quarantine, laboratory tests and the results determined. This standard applies to the gills mildew quarantine.

SN/T 2439-2010: Protocol of quarantine for branchiomycosis of fish

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Protocol of quarantine for branchiomycosis of fish Exit inspection and quarantine industry standard book People's Republic of China Gills mildew quarantine Technical Specifications Issued on. 2010-01-10 2010-07-16 implementation People's Republic of China The State Administration of Quality Supervision, Inspection and Quarantine released

Foreword

Appendix A of this standard is a normative appendix, Appendix B is an informative annex. This standard is proposed and managed by the National Certification and Accreditation Administration Committee. This standard was drafted. People's Republic of China Hunan Exit Inspection and Quarantine, Beijing People's Republic of China Entry-Exit Inspection and Quarantine Bureau, People's Republic of China Fujian Exit Inspection and Quarantine. The main drafters of this standard. Tanglian Fei, Zhang Lifeng, Cheng Tang, Zhuzhong Wu, Wu Bai more, Jiang Weimin. This standard is the first release of the entry-exit inspection and quarantine industry standards. Gills mildew quarantine Technical Specifications

1 Scope

This standard specifies the gills mildew spot quarantine, and results of laboratory tests to determine. This standard applies to the gills mildew quarantine.

2 Normative references

The following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. GB/T 18088 Entry and Exit Animal Quarantine sampling

3 equipment and reagents

3.1 Equipment 3.1.1 small animal anatomy equipment. 3.1.2 sterile tubes (for collecting samples). 3.1.3 slides and cover slips. 3.1.4 dish. 3.1.5 ring vaccination or inoculation needle. 3.2 Equipment 3.2.1 thermostat (temperature control in the whole temperature oven of 25 ℃ ~ 30 ℃). 3.2.2 ordinary microscope. 3.3 Reagents 3.3.1 Sand Paul Lloyd (Sabouraud)'s dextrose agar (see Appendix A formula in Section A.1 chapter) or cornmeal agar (with See Appendix A for the first party A. Chapter 2). 3.3.2 lactic acid phenol solution (see Appendix A recipe first chapter A.3).

4 spot quarantine

4.1 Clinical examination Carefully check the health of the whole group of fish, fish, observe whether there is anorexia, slow swimming, gill lid open, and fish floating on the water surface but no other Significant changes and other abnormalities characterization. Distribution and gill mildew symptoms, see Appendix B. 4.2 autopsy Characterization of an abnormality is detected in the clinical examination of fish autopsy, the following a) or (and) b) lesions may be suspected gill mildew. a) more fish gill mucus, bleeding gills, congestion or ischemia, red or dark red, gray spots or patches, showing spotted gills; b) gill necrosis, rot off, there gills defect.

5 Sampling

5.1 clinical symptoms of sampling fish Clinical symptoms of fish, the selection of clinical symptoms of fish or fish on the verge of death, and each batch takes 10 ~ 20 fish gills
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