SN/T 0444-1995 English PDF

US$219.00 · In stock
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SN/T 0444-1995: Rule of inspection of fermented bean curd for export

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
SN/T 0444-1995	219	Add to Cart	3 days	Rule of inspection of fermented bean curd for export

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Basic data

Standard ID: SN/T 0444-1995 (SN/T0444-1995)
Description (Translated English): Rule of inspection of fermented bean curd for export
Sector / Industry: Commodity Inspection Standard (Recommended)
Classification of Chinese Standard: X11
Word Count Estimation: 6,686
Date of Issue: 12/15/1995
Date of Implementation: 5/1/1996
Quoted Standard: GB 5009.3; GB 5009.11; GB 5009.12; GB 5009.22; GB 5009.29; SB/T 1070; SN 0169; SN 0170
Issuing agency(ies): People Republic of China National Import and Export Commodity Inspection Bureau
Summary: This standard specifies the assessment division of bean curd inspection lot, sampling, inspection and test results. This standard applies to soybeans as raw material, processed into billets, training and post-fermentation of bacteria and microorganisms, and add fermented rice, wine and other seasonings brewed bean curd export inspection.

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