SB/T 10893-2012 English PDF

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SB/T 10893-2012: Specification of circulation for pre-packaged fresh esculent lotus root
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
SB/T 10893-2012	209	Add to Cart	3 days	Specification of circulation for pre-packaged fresh esculent lotus root	Valid

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Basic data

Standard ID: SB/T 10893-2012 (SB/T10893-2012)
Description (Translated English): Specification of circulation for pre-packaged fresh esculent lotus root
Sector / Industry: Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard: B31
Classification of International Standard: 67.080.01
Word Count Estimation: 8,823
Quoted Standard: GB 2762; GB 2763; GB/T 4456; GB/T 5737; GB/T 6543; GB 7718-2011; NY/T 1583
Regulation (derived from): Industry standard filing Notice No. 2013 (total 158) 2; Commerce Department Notice No. 1 of 2013
Issuing agency(ies): Ministry of Commerce of the People's Republic of China
Summary: This standard specifies the quality of the goods pre-packaged fresh lotus basic requirements, commodity grading, packaging, labeling and distribution process requirements. This standard applies to "seven five", "E on the 4th, " white bubble, lotus, white

SB/T 10893-2012: Specification of circulation for pre-packaged fresh esculent lotus root

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Specification of circulation for pre-packaged fresh esculent lotus root ICS 67.080.01 B31 Record number. 38556-2013 People's Republic of China domestic trade industry standard Prepackaged fresh lotus root circulation specification Published on.2013-01-04 2013-07-01 implementation Published by the Ministry of Commerce

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard is proposed and managed by the Ministry of Commerce of the People's Republic of China. This standard was drafted. National Federation of Urban Farmers' Centers, Shenzhen Haijixing International Agricultural Products Logistics Management Co., Ltd., Shenzhen Agricultural Product Quality and Safety Inspection and Testing Center, Luohu Branch of Shenzhen Quality and Technical Supervision Bureau. Drafters of this standard. Wu Kaihua, Gu Songhao, Chen Weiqiang, Zheng Yingpeng, Ma Zengjun, Na Shaoping, Chen Cunkun, Li Xiang, Wang Xiaoyan, Zhang Min, Hou Yangbiao. Prepackaged fresh lotus root circulation specification

1 Scope

This standard stipulates the basic requirements for the quality of pre-packaged fresh lotus roots, commodity grade, packaging, labeling and circulation requirements. This standard applies to the management and management of pre-packaged fresh lotus roots such as “3, 7 3 5”, “E 04”, Baibu, Honglian, Baiji, Huyu, Tianyu, etc. The circulation of other varieties of lotus root can be referred to.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article. Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB 2762 food contaminant limit GB 2763 Maximum residue limit for pesticides in food GB/T 4456 polyethylene blown film for packaging GB/T 5737 food plastic container GB/T 6543 single corrugated box and double corrugated box for transport packaging GB 7718-2011 National Food Safety Standards for Prepackaged Food Labels NY/T 1583 Lotus Root

3 Terms and definitions

The following terms and definitions apply to this document. 3.1 Prepackaged lotus root pre-packagedlotusroot After pre-quantitative packaging, identify product-related information, used for buying and selling fresh lotus root. 3.2 Master taproot The purlins that are drawn and inflated from the species. 3.3 Support rootlet Branches that are drawn from the main sputum are generally smaller than the main sputum. 3.4 Sizing The maximum diameter of the middle position of the third section after the main seedling. 3.5 Maturity maturity The lotus roots mature to varying degrees. 3.6 Colorcolourandster The intrinsic color and luster of the same variety of lotus root maturity. ......

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