SB/T 10663-2012 English PDF
Basic dataStandard ID: SB/T 10663-2012 (SB/T10663-2012)Description (Translated English): Skills requirements on sick livestock and poultry and by-products biosafety disposal staff Sector / Industry: Domestic Trade Industry Standard (Recommended) Classification of Chinese Standard: X01 Classification of International Standard: 67.120.10 Word Count Estimation: 7,718 Quoted Standard: GB 16548; " pig slaughtering plant (field) sound processing pig disease management approach" the Ministry of Commerce, Ministry of Finance Order 2008 9; " pig slaughtering regulations" PRC State Council Order 2008 No. 525 Regulation (derived from): ?Ministry of Commerce released on "frozen food production management practices" and other 60 domestic trade industry standard announcement; Industry Standard Filing Announcement 2012 No.5 (Total No.149) Issuing agency(ies): Ministry of Commerce of the People's Republic of China Summary: This standard specifies the terms and definitions of livestock diseases and their products sound processing personnel, grades and skill requirements. Diseases of livestock and livestock products This standard applies to the slaughter plant (field) of the SB/T 10663-2012: Skills requirements on sick livestock and poultry and by-products biosafety disposal staff---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order. Skills requirements on sick livestock and poultry and by-products biosafety disposal staff ICS 67.120.10 X01 People's Republic of China domestic trade industry standards Animal Diseases and their products safe disposal personnel Required Skills Issued on. 2012-03-15 2012-06-01 implementation People's Republic of China Ministry of Commerce released Table of ContentsPreface Ⅰ 1 Scope 1 2 Normative references 1 3 Terms and definitions 4 1 classification 5 requires 1ForewordThis standard was drafted in accordance with GB/T 1.1-2009 given rules. This standard is proposed and managed by the People's Republic of China Ministry of Commerce. This standard was drafted. Circulation Industry Promotion Center of the Ministry of Commerce, Industry Group Co., Ltd. Jiangsu Yurun meat. The main drafters of this standard. Min Cheng Jun, club wins gold, Hu Xinying, Fang Fang, Li Huan, Wen Xiaohui. Animal Diseases and their products safe disposal personnel Required Skills1 ScopeThis standard specifies the terms and definitions, grades and skill requirements diseases of livestock and poultry and their products safe disposal personnel. Livestock and poultry disease and its products. The standard applies to livestock and poultry slaughtering plant (field) harmless disposal personnel.2 Normative referencesThe following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB 16548 Bing Hairou dead poultry and their products safe disposal procedures "Pig slaughtering plant (field) pig disease harmless process management approach" (People's Republic of China Ministry of Commerce, People's Republic of China Finance Administrative Decree No. 9 of 2008) "Pig slaughtering regulations" (People's Republic of China State Council Decree No. 525 of 2008)3 Terms and DefinitionsThe following terms and definitions apply to this document. 3.1 Animal Diseases and their products sicklivestockandpoultryandby-products Ante-mortem examination confirmed as suffering from a disease, and the human body harm livestock and poultry were slaughtered, the post-mortem examination confirmed disease hazards Disease carcass, viscera, head, hooves, tail, and blood, bone, hair, skin and the like. 3.2 Harmless treatment biosafetydisposal They will be subjected to biological, chemical and physical pollution generated during processing and is not suitable for consumption of poultry, carcass, offal or other part through It has been burned, of the system, buried or other physical, chemical, biological and other methods of treatment, to eliminate the causes of diseases, to protect human and animal health and safety purpose. 3.3 Safe disposal personnel biosafetydisposalstaff Livestock and poultry slaughtering plants (field) in diseases of livestock and poultry and their products within the harmless treatment of staff.4 classificationBased on the knowledge and skills were divided into primary, secondary workers, senior workers three skill levels.5 Requirements5.1 Basic requirements 5.1.1 high school and higher education level, or equivalent. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of SB/T 10663-2012_English be delivered?Answer: Upon your order, we will start to translate SB/T 10663-2012_English as soon as possible, and keep you informed of the progress. 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