SB/T 10618-2011 English PDF

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SB/T 10618-2011: Standard for supermarket goods receiving
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
SB/T 10618-2011	289	Add to Cart	3 days	Standard for supermarket goods receiving	Valid

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Basic data

Standard ID: SB/T 10618-2011 (SB/T10618-2011)
Description (Translated English): Standard for supermarket goods receiving
Sector / Industry: Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard: A10
Classification of International Standard: 03.100.01
Word Count Estimation: 11,142
Date of Issue: 8/10/2011
Date of Implementation: 12/1/2011
Quoted Standard: SB/T 10465-2008
Regulation (derived from): Ministry of Commerce Notice 2011 No. 48
Issuing agency(ies): Ministry of Commerce of the People's Republic of China
Summary: This standard specifies the requirements specification process and supermarket receipt content. This standard applies to open-shelf sales, centralized collection to sell daily necessities and food-based retail formats, including supermarkets, hypermarkets, convenience stores, discount stores, warehouse clubs.

SB/T 10618-2011: Standard for supermarket goods receiving

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Standard for supermarket goods receiving ICS 03.100.01 A10 Record Number. 33689-2011 People's Republic of China domestic trade industry standards Supermarket Receipt specification Issued on. 2011-08-10 2011-12-01 implementation People's Republic of China Ministry of Commerce released

Table of Contents

Preface Ⅰ 1 Scope 1 2 Normative references 1 3 Terms and definitions 4 2 general requirements 5 Receiving unit organization and duties 2 6 supermarkets receiving process and basic requirements of 3 7 Receipt safety requirements 5 Receiving health requirements 8 5 Reference 6

Foreword

This standard was drafted in accordance with GB/T 1.1-2009 given rules. This standard is proposed and managed by the People's Republic of China Ministry of Commerce. This standard was drafted. China Chain Store & Franchise Association, Beijing Jingkelong Group Co., Ltd., Liqun Group Co., Ltd. Maple Supermarket Limited. The main drafters of this standard. Yang Qingsong, high Jingsheng, with Wei Di, Dong literature, Lee full. Supermarket Receipt specification

1 Scope

This standard specifies the requirements specification process and supermarket receipt content. This standard applies to open-shelf sales, centralized collection, sales of daily necessities and food-based retail formats, including supermarkets, hypermarkets, Convenience stores, discount stores, warehouse clubs.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. SB/T 10465-2008 chain management terminology

3 Terms and Definitions

SB/T 10465-2008 define the following terms and definitions apply to this document. For ease of use, repeat the following list SB/T 10465-2008 of certain terms and definitions. 3.1 Receiving receiving Goods to shop, shop employees to accept the process of goods, including quality inspection, the number of checks and content. [SB/T 10465-2008, the definition 8.2.1] 3.2 Product Code commoditycode A group of Arabic numerals identify product information, and typically 8 or 13 digits. Same kind of goods is only one code. 3.3 Barcode barcode Width ranging from a plurality of black bars and white, arranged in accordance with certain rules, to mark the commodity producer, manufacturer, name, birth Production date, category, and other information. 3.4 Shelf life guaranteeperiod Under normal conditions, the product quality guarantee period. [SB/T 10465-2008, the definition 8.1.8] 3.5 Order order Order total, payment, the payer, payee and other information. 3.6 Distribution distribution According to customer requirements, for goods in sorting, processing, packaging, segmentation, distribution and other operations groups, and on time delivery logistics activities designated locations. ......

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