QB/T 5499-2020 PDF English
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| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| QB/T 5499-2020 | English | 189 | Add to Cart | 3 days [Need to translate] | Ready-to-eat shrimp |
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Basic data
| Standard ID | QB/T 5499-2020 (QB/T5499-2020) |
| Description (Translated English) | Ready-to-eat shrimp |
| Sector / Industry | Light Industry Standard (Recommended) |
| Classification of Chinese Standard | X20 |
| Classification of International Standard | 67.120.30 |
| Word Count Estimation | 8,834 |
| Date of Issue | 2020-12-09 |
| Date of Implementation | 2021-04-01 |
| Quoted Standard | GB/T 191; GB 2733; GB 2760; GB 5009.228; GB 5749; GB 7718; GB 10136; GB 28050; GB 29921; GB/T 30891; GB 31650; JJF 1070 |
| Regulation (derived from) | Ministry of Industry and Information Technology Announcement No. 48 (2020) |
| Issuing agency(ies) | Ministry of Industry and Information Technology |
| Summary | This standard specifies the terms and definitions, product classification, requirements, test methods, inspection rules, signs, labels, packaging, transportation and storage of instant shrimp. This standard applies to the production, inspection and sales of instant shrimp. |