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NY/T 1791-2009 PDF English

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NY/T 1791-2009: Grades and specifications of garlic
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NY/T 1791-2009English189 Add to Cart 3 days [Need to translate] Grades and specifications of garlic

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Basic data

Standard ID NY/T 1791-2009 (NY/T1791-2009)
Description (Translated English) Grades and specifications of garlic
Sector / Industry Agriculture Industry Standard (Recommended)
Classification of Chinese Standard B31
Classification of International Standard 67.080.20
Word Count Estimation 7,773
Date of Issue 2009-12-22
Date of Implementation 2010-02-01
Quoted Standard GB/T 191; GB/T 6543; GB/T 8855; GB/T 8946; GB/T 8947; GB 9687; GB 9688; NY/T 1655; QB/T 3810
Regulation (derived from) Ministry of Agriculture Bulletin No. 1298
Issuing agency(ies) Ministry of Agriculture of the People's Republic of China
Summary This standard specifies the terms and definitions of garlic, requirements, sampling, packaging, marking and labeling and reference pictures. This standard applies to dried garlic and classification.

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