NY 5323-2006 PDF English
| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| NY 5323-2006 | English | 239 | Add to Cart | 2 days [Need to translate] | Pollution-free food spice |
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Basic data
| Standard ID | NY 5323-2006 (NY5323-2006) |
| Description (Translated English) | Pollution-free food spice |
| Sector / Industry | Agriculture Industry Standard |
| Classification of Chinese Standard | B36 |
| Classification of International Standard | 67.220 |
| Word Count Estimation | 6,643 |
| Date of Issue | 2006-01-26 |
| Date of Implementation | 2006-04-01 |
| Regulation (derived from) | Ministry of Agriculture Bulletin 2006 No. 604; Department of Agriculture Bulletin No. 1963, No. |
| Issuing agency(ies) | Ministry of Agriculture of the People's Republic of China |
| Summary | This standard specifies the free food spices terms and definitions, requirements, test methods, inspection rules, marking, labeling, packaging, transportation and storage. This standard applies to free food spice dry goods. |
