NY 5034-2005 English PDF

US$239.00 · In stock
Delivery: <= 2 days. True-PDF full-copy in English will be manually translated and delivered via email.
NY 5034-2005: Pollution-free food. Poultry meat and poultry by-products
Status: Obsolete

NY 5034: Historical versions

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
NY 5034-2005	239	Add to Cart	2 days	Pollution-free food. Poultry meat and poultry by-products	Obsolete
NY 5034-2001	239	Add to Cart	2 days	(Free food chicken)	Obsolete

Similar standards

SN/T 2978   NY/T 1174   GB 16869   NY/T 754   NY/T 2068   

Basic data

Standard ID: NY 5034-2005 (NY5034-2005)
Description (Translated English): Pollution-free food. Poultry meat and poultry by-products
Sector / Industry: Agriculture Industry Standard
Classification of Chinese Standard: X18
Classification of International Standard: 67.120.10
Word Count Estimation: 6,651
Date of Issue: 2005-01-19
Date of Implementation: 2005-03-01
Older Standard (superseded by this standard): NY 5034-2001; NY 5262-2004; NY 5265-2004; NY 5269-2004; NY 5145-2002
Quoted Standard: GB 191; GB/T 4789.2; GB/T 4789.3; GB/T 4789.4; GB/T 5009.11; GB/T 5009.12; GB/T 5009.15; GB/T 5009.17; GB/T 5009.44; GB/T 6388; GB 7718; GB 9687; GB 11680; GB 16869; GB/T 18407.3; NY 467; NY 5029; NY 5035
Regulation (derived from): Ministry of Agriculture Bulletin No. 1963
Summary: This standard specifies the free food poultry meat and poultry by-product definition, technical requirements, test methods, inspection rules and signs, packaging, storage and transportation requirements. This standard applies to pollution of fresh and frozen poultry meat and poultry by-product quality and safety assessment.

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Question 5: Should I purchase the latest version NY 5034-2005?

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