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GB/T 30784-2024 English PDF

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GB/T 30784-2024: Food processing equipment - Motor-operated equipment - Planetary mixers
Status: Valid

GB/T 30784: Historical versions

Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 30784-2024779 Add to Cart 6 days Food processing equipment - Motor-operated equipment - Planetary mixers Valid
GB/T 30784-20141239 Add to Cart 6 days Food processing machinery -- Planetary mixers Obsolete

Similar standards

GB 16798   GB/T 25232   GB 22747   GB/T 30782   GB/T 30780   

Basic data

Standard ID: GB/T 30784-2024 (GB/T30784-2024)
Description (Translated English): Food processing equipment - Motor-operated equipment - Planetary mixers
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: X99
Classification of International Standard: 67.260
Word Count Estimation: 38,352
Date of Issue: 2024-03-15
Date of Implementation: 2024-10-01
Older Standard (superseded by this standard): GB/T 30784-2014
Issuing agency(ies): State Administration for Market Regulation, China National Standardization Administration

GB/T 30784-2024: Food processing equipment - Motor-operated equipment - Planetary mixers

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
ICS 67.260 CCSX99 National Standards of People's Republic of China Replaces GB/T 30784-2014 Food processing equipment electric equipment Planetary mixer Planetarymixers Released on 2024-03-15 2024-10-01 Implementation State Administration for Market Regulation The National Standardization Administration issued

Table of Contents

Preface III 1 Scope 1 2 Normative references 1 3 Terms and Definitions 2 4 Overview 2 5 Description of relevant hazards 3 6 Technical Requirements 5 7 Measures Verification 10 8 Inspection Rules 11 9 Usage Information12 Appendix A (Normative) Noise Test Specifications 14 Appendix B (Normative) Dust Test Specification 16 Appendix C (Normative) Design principles for cleanability 17 Reference 33

Foreword

This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1.Structure and drafting rules for standardization documents" Drafting. This document replaces GB/T 30784-2014 "Planetary Mixers for Food Processing Machinery". Compared with GB/T 30784-2014, In addition to structural adjustments and editorial changes, the main technical changes are as follows. --- Changed the scope of application (see Chapter 1, Chapter 1 of the.2014 edition); --- Added terms and definitions (see Chapter 3); --- Changed the description of product structure and added protective cover (see 4.1, Chapter 3 of the.2014 edition); --- Changed the classification of planetary mixers from Category 3 to Category 2 (see 4.2, Chapter 4 of the.2014 edition); --- Changed the expression of the relevant hazard description, added the hazard description of the motor housing in Table 1, deleted the description of type 3 Requirements (see Chapter 5, 5.5 and 5.6 of the.2014 edition); --- Changed the description of relevant hazards (see Table 1, Chapter 5 of the.2014 edition); --- Added general requirements for product design (see 6.1); --- Deleted the requirements for type 3 (see 6.1.2.3, 6.1.2.5, 6.1.4.4, 6.5 of the.2014 edition); --- Added requirements for motor housing protection level (see 6.4); --- Increased the safety dimensions of protective devices (see 6.2.2.1); --- Increased the opening size of the protective cover (see Table 2); --- Changed the measure verification (see Table 3, Table 1 of the.2014 edition); --- Changed the type inspection items (see Table 4, Table 2 of the.2014 edition); --- Changed the provisions on product marking (see 9.2, 9.2 of the.2014 edition); --- Added "Noise Test Specification" (see Appendix A). Please note that some of the contents of this document may involve patents. The issuing organization of this document does not assume the responsibility for identifying patents. This document was proposed by China Light Industry Federation. This document is under the jurisdiction of the National Technical Committee for Standardization of Food Processing Equipment (SAC/TC383). This document was drafted by. Saiwang Inspection and Certification Co., Ltd., Guangdong Henglian Food Machinery Co., Ltd., Shandong Lubao Kitchen Industry Co., Ltd. Company, Beijing Service Machinery Research Institute Co., Ltd., Foshan Shunde Junling Kitchenware Co., Ltd., Xinmai Machinery (China) Co., Ltd. Co., Ltd., Guangdong Shangbo Kitchen Equipment Co., Ltd., Shanghai Daji Industrial Co., Ltd., and Shenzhen Hongbo Zhicheng Technology Co., Ltd. The main drafters of this document are. Huang Changyuan, Xu Bisheng, Fan Peijian, Liu Hongwei, Zhou Xiyong, Ding Jian, He Yongyuan, Liu Hong, Luo Hongyan. The previous versions of this document and the documents it replaces are as follows. ---First published in.2014 as GB/T 30784-2014; ---This is the first revision. Food processing equipment electric equipment Planetary mixer

1 Scope

This document specifies the technical requirements and inspection rules for planetary mixers equipped with bowl-shaped barrels (hereinafter referred to as barrels), defines the relevant The document provides terms and definitions, describes the structural classification, verification of measures and the associated hazards in different areas, and gives information on use. This document is applicable to planetary mixers with a barrel capacity of ≥5L and ≤200L used in food stores to process various food materials. Including cocoa powder, flour, sugar, oil and fat, meat filling, eggs and other materials. Food industry, pharmaceutical industry, chemical industry, printing industry and other industries This document is for reference only for mixers used in industrial premises. This document does not apply to. --- Auxiliary accessories for planetary mixers; ---Continuous feeder; ---Vertical dough mixer (GB/T 22748); --- Whipping mixers without parallel shafts; --- Equipment that is in the experimental stage and is being developed by the manufacturer; ---Household appliances.

2 Normative references

The contents of the following documents constitute the essential clauses of this document through normative references in this document. For referenced documents without a date, only the version corresponding to that date applies to this document; for referenced documents without a date, the latest version (including all amendments) applies to This document. GB/T 1031-2009 Product Geometry Specification (GPS) Surface structure profile method surface roughness parameters and their values GB/T 3767-2016 Acoustics - Determination of sound power level and sound energy level of noise source by sound pressure method - Approximate free field above reflecting surface Cheng Fa GB/T 4208 Enclosure protection grade (IP code) GB 4706.1-2005 Safety of household and similar electrical appliances Part 1.General requirements GB 4706.38 Safety of household and similar electrical appliances Particular requirements for commercial electric food processing machinery GB/T 6881.2 Acoustics - Determination of sound power level and sound energy level of noise source by sound pressure method - Small movable sound source engineering in reverberation field Hard-wall test chamber comparison method GB/T 14574 Labeling and verification of noise emission values of acoustic machines and equipment GB/T 15706-2012 General principles for safety design of machinery - Risk assessment and risk reduction GB/T 16855.1-2018 Safety-related components of mechanical safety control systems Part 1.General principles for design GB/T 17248.2-2018 Noise emitted by acoustic machines and equipment above a reflecting surface with negligible environmental correction Quasi-free field measurement of emission sound pressure levels at working positions and other specified positions GB/T 18153 Safety of machinery - Temperature of accessible surfaces - Ergonomic data for determining hot surface temperature limits GB/T 18831-2017 Design and selection principles for interlocking devices related to mechanical safety and protective devices GB/T 22747-2022 Basic requirements for food processing equipment
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