GB/T 30780-2014 English PDF

US$799.00 · In stock
Delivery: <= 6 days. True-PDF full-copy in English will be manually translated and delivered via email.
GB/T 30780-2014: Food processing machinery -- Bread slicers
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
GB/T 30780-2014	799	Add to Cart	6 days	Food processing machinery -- Bread slicers	Valid

Similar standards

GB 16798   GB/T 25232   GB 22747   GB/T 30784   GB/T 30782   GB/T 30781   

Basic data

Standard ID: GB/T 30780-2014 (GB/T30780-2014)
Description (Translated English): Food processing machinery -- Bread slicers
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: X99
Classification of International Standard: 67.260
Word Count Estimation: 36,365
Date of Issue: 7/8/2014
Date of Implementation: 12/1/2014
Quoted Standard: GB/T 3505-2009; GB/T 3768; GB 4706.1-2005; GB 4706.38-2008; GB/T 8196-2003; GB 12265.3; GB/T 15706-2012; GB/T 16855.1-2008; GB 18209.1; GB/T 18831-2010; GB/T 19436.1-2013; GB 22747-2008; GB 23821-2009; GB/T 25078.1
Regulation (derived from): 2014 National Standards Bulletin No. 18
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary: This standard specifies the technical requirements for bread sliced ??bread slicer, test methods, inspection rules and usage information. This standard applies to the professionals to operate, and do not spray cleaning bread slicer. This standard does not

GB/T 30780-2014: Food processing machinery -- Bread slicers

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Food processing machinery. Bread slicers ICS 67.260 X99 National Standards of People's Republic of China Food processing machinery - Bread slicers Issued on. 2014-07-08 2014-12-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Table of Contents

Introduction Ⅲ 1 Scope 1 2 Normative references 1 3 Terms and definitions 4 Overview 2 Description 3 5 related risk 6 Technical requirements 6 7 Test Method 12 13 8 Inspection Rules 9 usage information 14 Appendix A (informative) to ensure the cleanliness of the bread slicer design principles 16 References 32

Foreword

This standard was drafted in accordance with GB/T 1.1-2009 given rules. The standard proposed by the People's Republic of China Ministry of Commerce. This standard by the National Food Processing Equipment Standardization Technical Committee (SAC/TC383) centralized. This standard was drafted. Beijing Institute of Mechanical Services, SOUTHSTAR Guangzhou Machinery Co., Ltd., Guangdong food machinery have Henglian Limited, Anhui Valin West kitchen equipment Co., Ltd., Hangzhou University of commerce. The main drafters of this standard. Liu Hongwei, Tangshu Song, Liu Wenzhong, Xu Zhenghua, Fuyu Ying, He Yangchun, Zhangqi Ping, housing security forces, have been key. Food processing machinery - Bread slicers

1 Scope

This standard specifies the technical requirements for bread sliced \u200b\u200bbread slicer, test methods, inspection rules and usage information. This standard applies to the professionals to operate, and do not spray cleaning bread slicer. This standard does not apply to. --- Manufacturers are still developing test machine; --- Constituted by a plurality of horizontal movement of the blade frame slicer; --- Specially designed for the public to use home bread slicer; --- Cutting system with horizontal loop bread slicer; --- For the panel size products cut or sawn small rectangular slicer.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB/T 3505-2009 Geometrical product specifications (GPS) Surface texture Profile method - Terms, definitions and surface texture parameters GB/T 3768 Determination of sound pressure of sound power levels of noise sources using an enveloping surface reflectance measuring surface Simple Method Part 1 GB 4706.1-2005 Safety of household and similar electrical appliances. General requirements Particular requirements GB 4706.38-2008 household and similar electrical appliances for commercial electric kitchen machines GB/T 8196-2003 mechanical safety devices fixed and movable guards General requirements for the design and manufacture GB 12265.3 Safety of machinery to avoid crushing of parts of the human body minimum spacing GB/T 15706-2012 Safety of machinery - General principles for design risk assessment and risk reduced GB/T 16855.1-2008 Safety of machinery - Safety-related control system components - Part 1. General principles for design GB 18209.1 Electrical safety of machinery - Indication, marking and actuation - Part 1. Requirements for visual, auditory and tactile signals Device design and selection principles interlock GB/T 18831-2010 mechanical belt guards GB/T 19436.1-2013 Electrical safety of machinery - Electro - sensitive protective equipment - Part 1. General requirements and tests GB 22747-2008 Food processing machinery - Basic concepts of hygiene requirements GB 23821-2009 Safety of machinery - Safety distances to prevent danger zones being reached on the lower limbs GB/T 25078.1 low - noise machinery and equipment design and implementation of the recommendations - Part 1. Planning

3 Terms and Definitions

GB/T 15706-2012 define the following terms and definitions apply to this document. 3.1 Model 1 type1machines By a plurality of vertically reciprocating blade configuration bread slicer. ......

Image     

Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of GB/T 30780-2014_English be delivered?

Answer: Upon your order, we will start to translate GB/T 30780-2014_English as soon as possible, and keep you informed of the progress. The lead time is typically 4 ~ 6 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of GB/T 30780-2014_English with my colleagues?

Answer: Yes. The purchased PDF of GB/T 30780-2014_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.