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GB/T 27659-2011 English PDF

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GB/T 27659-2011: seedless watermelon grade
Status: Valid
Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 27659-2011259 Add to Cart 3 days seedless watermelon grade Valid

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Basic data

Standard ID: GB/T 27659-2011 (GB/T27659-2011)
Description (Translated English): seedless watermelon grade
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: B31
Classification of International Standard: 67.080.10
Word Count Estimation: 11,158
Date of Issue: 2011-12-30
Date of Implementation: 2012-04-01
Quoted Standard: GB 3762; GB 2763; GB/T 8855; ISO 2173
Regulation (derived from): Announcement of Newly Approved National Standards No. 22 of 2011
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary: This standard specifies the triploid seedless watermelon terms and definitions, and classification requirements, test methods, inspection rules, packaging, marking. This standard applies to the production and circulation of seedless watermelon.

GB/T 27659-2011: seedless watermelon grade

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
seedless watermelon grade ICS 67.080.10 B31 National Standards of People's Republic of China Seedless watermelon and classification Issued on. 2011-12-30 2012-04-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

This standard was drafted in accordance with GB/T 1.1-2009 given rules. This standard is proposed and managed by the People's Republic of China Ministry of Agriculture. This standard was drafted. National Institute of Standardization Anhui, Hefei Jianghuai Horticulture Research Institute, Suzhou City Association of seedless watermelon. The main drafters of this standard. Ding Changdong, Gengtian Lin, Daizu Yun, Liu Hsiao Branch, Wu Qian, Chenze Ru, Fang Hongjian. Seedless watermelon and classification

1 Scope

This standard specifies the terms and definitions triploid seedless watermelon, and classification requirements, test methods, inspection rules, and packaging, labeling. This standard applies to the production and circulation of seedless watermelon.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB 2762 Contaminants in Foods Limited GB 2763 Maximum residue limits for pesticides in food GB/T 8855 sampling fresh fruits and vegetables ISO 2173 Fruit and vegetable products - Determination of soluble solids content refractometer method (Fruitandvegetable products-Determinationofsolublesolids-Refractometricmethod)

3 Terms and Definitions

The following terms and definitions apply to this document. 3.1 Seedless watermelon seedlesswatermelon No fruit watermelon seed, this standard refers to the triploid seedless watermelon. 3.2 Fruit shape fruitshape The geometry of the mature fruit. Note. A common fruit shape round, oval and short oval. 3.2.1 Fruit shape correct normalfruitshape Having a proper shape of the mature fruit varieties, no significant depression or protrusion shape and lack of bias and so on. 3.2.2 Deformed fruit deformedfruit It does not have the proper shape of the mature fruit, with a clear outline of depressions or projections and partial missing phenomenon. NOTE. If there are common malformations crooked melon (asymmetric), flat round, three prism, reduced top shape. 3.3 Fruit surface and cover background pattern groundandovercoloroffruitsurface Mature fruit surface should have basic colors and patterns of the species covered. 3.4 Fruit surface clean fruitsurfacecleaner Fruit surface clean, no dirt, dust, manure, leaves and crop residues and pesticides and other chemical residues.
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